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The Influence of State-Level Production Outcomes upon U.S. National Corn and Soybean Production: A Novel Application of Correlated Component Regression

Published online by Cambridge University Press:  09 February 2021

David W. Bullock*
Affiliation:
Agribusiness and Applied Economics, North Dakota State University, Fargo, ND 58102, USA
*
Corresponding author. Email: david.w.bullock@ndsu.edu
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Abstract

The relative importance of key state-level outcomes upon U.S. national corn and soybean production was examined using correlated component regression, a recently developed regression technique for application to multicollinear and sparse data sets. Standardized coefficients were used to rank the states’ relative importance. A Herfindahl-Hirschman Index was used to measure the degree of concentration among the top ranked states. The empirical analysis looked at two time periods: a pre-Genetic Modification (1975–1995) and a post-Genetic Modification (1996–2017) period. The results indicate that U.S. corn production is becoming less geographically concentrated in terms of state-level importance while the opposite holds true for soybean production.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s) 2021
Figure 0

Figure 1. Production performance index (PPI) values for U.S. and Iowa Corn, 1975–2017.

Figure 1

Figure 2. Change in average corn production by state, 2013–2017 versus 1991–1995.(Source: USDA-NASS, Stats Online Database)

Figure 2

Figure 3. Change in average soybean production by state, 2013–2017 versus 1991–1995.(Source: USDA-NASS, Stats Online Database)

Figure 3

Table 1. Individual states’ coefficients and shares, corn, 1975–1995 time period

Figure 4

Table 2. Individual states’ coefficients and shares, corn, 1996–2017 time period

Figure 5

Table 3. Individual states’ coefficients and shares, soybeans, 1975–1995 time period

Figure 6

Table 4. Individual states’ coefficients and shares, soybeans, 1996–2017 time period

Figure 7

Table 5. Summary of state rankings by standardized coefficient share for both crops by time period