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Chlamydia prevalence in Polish pig herds

Published online by Cambridge University Press:  13 May 2016

K. RYPUŁA*
Affiliation:
Division of Infectious Diseases and Veterinary Administration, Department of Epizootiology with Clinic of Birds and Exotic Animals, Faculty of Veterinary Medicine, Wroclaw University of Environmental and Life Sciences, Wrocław, Poland
A. KUMALA
Affiliation:
Laboratory of Neurotoxicology and Environmental Diagnosis, Faculty of Health Science, Wroclaw Medical University, Wroclaw, Poland
K. PŁONECZKA-JANECZKO
Affiliation:
Division of Infectious Diseases and Veterinary Administration, Department of Epizootiology with Clinic of Birds and Exotic Animals, Faculty of Veterinary Medicine, Wroclaw University of Environmental and Life Sciences, Wrocław, Poland
E. KARUGA-KUŹNIEWSKA
Affiliation:
Division of Infectious Diseases and Veterinary Administration, Department of Epizootiology with Clinic of Birds and Exotic Animals, Faculty of Veterinary Medicine, Wroclaw University of Environmental and Life Sciences, Wrocław, Poland
K. DUDEK
Affiliation:
Faculty of Mechanical Engineering, Wroclaw University of Technology, Wrocław, Poland
P. CHORBIŃSKI
Affiliation:
Division of Infectious Diseases and Veterinary Administration, Department of Epizootiology with Clinic of Birds and Exotic Animals, Faculty of Veterinary Medicine, Wroclaw University of Environmental and Life Sciences, Wrocław, Poland
*
*Author for correspondence: Professor K. Rypuła, Division of Infectious Diseases and Veterinary Administration, Department of Epizootiology with Clinic of Birds and Exotic Animals, Faculty of Veterinary Medicine, Wroclaw University of Environmental and Life Sciences, Wrocław, Poland. (Email: krzysztof.rypula@up.wroc.pl)
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Summary

Chlamydiae are frequently encountered intracellular Gram-negative bacteria. In pigs, these bacteria in combination with other pathogens contribute to the induction of a multi-aetiological syndrome. One of the major characteristics of Chlamydia spp. is their ability to cause prolonged, often subclinical infections. While the economic consequences of Chlamydia spp. infections in pig farms are not fully established, we know that reproductive disorders and other syndromes correlated with Chlamydia infection can lead to financial loss as a result of a reduction in pork production. Additionally, Chlamydia spp. presents a potential zoonotic hazard, therefore determining the prevalence of Chlamydia in pig populations is critical. In the present study 97 pig herds from Poland were involved. To determine the prevalence of Chlamydia PCR and CFT tests were used. In total 797 vaginal samples, 797 conjunctival samples, and 235 serum samples were collected and tested. The study took place from 2011 to 2014. We found Chlamydia spp. present in 71·2% of all tested farms. The percentage of animals testing positive on any given farm varied from 20% to 100%.

Information

Type
Original Papers
Creative Commons
This is a work of the U.S. Government and is not subject to copyright protection in the United States.
Copyright
Copyright © Cambridge University Press 2016
Figure 0

Table 1. Distribution of farms surveyed by the presence of Chlamydia suis in the conjunctival sac (O) and vagina (P)

Figure 1

Table 2. Presence of Chlamydia in the conjunctival sac (O) and vagina (P) stratified by farm size (n = 97)

Figure 2

Table 3. Results of multiple comparisons of the presence of Chlamydia suis in different sized herds, and for different samples

Figure 3

Fig. 1. Distribution of P(+)O(+), P(+)O(–), P(–)O(+) and P(–)O(–) herds in the Western and Eastern parts of Poland with a pig-herd density of >20 sows/1000 ha of agricultural land.