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Cholera in the United States, 2001–2011: a reflection of patterns of global epidemiology and travel

Published online by Cambridge University Press:  28 May 2014

A. LOHARIKAR*
Affiliation:
Office of Workforce and Career Development, Centers for Disease Control and Prevention, Atlanta, GA, USA
A. E. NEWTON
Affiliation:
Enteric Diseases Epidemiology Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
S. STROIKA
Affiliation:
Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
M. FREEMAN
Affiliation:
Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
K. D. GREENE
Affiliation:
Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
M. B. PARSONS
Affiliation:
Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
C. BOPP
Affiliation:
Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
D. TALKINGTON
Affiliation:
Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
E. D. MINTZ
Affiliation:
Waterborne Disease Prevention Branch, Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
B. E. MAHON
Affiliation:
Enteric Diseases Epidemiology Branch, Division of Foodborne, Waterborne and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA
*
* Author for correspondence: Dr A. Loharikar, 1600 Clifton Rd, Atlanta, GA 30333, USA. (Email: anagha.loharikar@gmail.com)
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Summary

US cholera surveillance offers insight into global and domestic trends. Between 2001 and 2011, 111 cases were reported to the Centers for Disease Control and Prevention. Cholera was associated with international travel in 90 (81%) patients and was domestically acquired in 20 (18%) patients; for one patient, information was not available. From January 2001 to October 2010, the 42 (47%) travel-associated cases were associated with travel to Asia. In October 2010, a cholera epidemic started in Haiti, soon spreading to the Dominican Republic (Hispaniola). From then to December 2011, 40 (83%) of the 48 travel-associated cases were associated with travel to Hispaniola. Of 20 patients who acquired cholera domestically, 17 (85%) reported seafood consumption; 10 (59%) ate seafood from the US Gulf Coast. In summary, an increase in travel-associated US cholera cases was associated with epidemic cholera in Hispaniola in 2010–2011. Travel to Asia and consumption of Gulf Coast seafood remained important sources of US cholera cases.

Information

Type
Original Papers
Copyright
Copyright © Cambridge University Press 2014 
Figure 0

Fig. 1. States and US territories reporting cholera cases, 2001–2011 (n = 111 cases).

Figure 1

Fig. 2. Number of cholera cases by year, and by source 2001–2011, United States (n = 111 cases).

Figure 2

Table 1. Cholera cases by age group and source, 2001–2011, United States (n = 111 cases)

Figure 3

Table 2. Laboratory characterization on isolates of V. cholerae O1, including serogroup/biotype, PFGE pattern, and antimicrobial resistance pattern, United States, 2001–2011 (n = 107)