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The impact of crop establishment system on winter wheat performance as assessed by replicated trials and multiple on-farm case studies in Ireland’s Atlantic-influenced climate

Published online by Cambridge University Press:  26 August 2025

Jack Jameson*
Affiliation:
Crop Research Centre Oak Park, Teagasc, Carlow, Ireland School of Agriculture and Food Science UCD, Belfield, Dublin 4, Ireland
Dermot Forristal
Affiliation:
Crop Research Centre Oak Park, Teagasc, Carlow, Ireland
Kevin McDonnell
Affiliation:
School of Agriculture and Food Science UCD, Belfield, Dublin 4, Ireland
*
Corresponding author: Jack Jameson; Email: Jack.Jameson@teagasc.ie
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Abstract

Crop establishment system choice is crucial for growers, with various options differing in tillage type, depth and intensity. In Ireland, plough-based establishment dominates, but interest in and adoption of non-inversion systems is growing. These systems have proven successful in drier climates, where they evolved, but their performance under wetter Atlantic-influenced conditions is less studied. Limited research indicates challenges such as increased grass weed pressure, inconsistent yields, poorer crop establishment and reduced suitability for spring cropping. Additionally, the suitability of conventional replicated trials for extrapolating performance to farm level is frequently questioned for systems-type research. This research combines two complementary studies: a replicated field trial and detailed on-farm studies. The performance of wheat grown following a break crop in plough, min-till and direct drill systems was evaluated using both methods over three seasons. In the replicated trial, where management and input use were consistent across treatments, variation was recorded in plant densities and growth with only minor effects on yield. In contrast, the on-farm study, where management and input use varied between systems, showed no variation in plant densities and growth but did reveal significant yield differences. These were associated with input use and establishment system. The on-farm study provided valuable insight into the range of performance of these systems in commercial settings. However, it was less effective at isolating which specific components were responsible for the observed performance differences between systems.

Information

Type
Crops and Soils Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2025. Published by Cambridge University Press
Figure 0

Table 1. Soil characteristics of the replicated trial experimental site (Knockbeg site)a

Figure 1

Figure 1. Study site area: all sites were within the marked area.

Figure 2

Table 2. Soil texture analysis and preceding crops for on-farm fields

Figure 3

Figure 2. Monthly rainfall amounts for each month in the experimental period in comparison with long-term average (LTA – 1980–2010).

Figure 4

Figure 3. Mean monthly air temperatures for each month of the experimental period in comparison to the long-term averages (LTA – 1980–2010).

Figure 5

Table 3. Plant population density and fraction of photosynthetically active radiation intercepted (FIPAR) over three growing seasons in the replicated trial

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Table 4. Grain yield and yield components of three establishment systems over three growing seasons in replicated trial

Figure 7

Figure 4. Jitter plot of plant population densities for individual fields (n = 63) in the on-farm study for each of the study years.

Figure 8

Table 5. Plant population density and fraction of photosynthetically active radiation intercepted (FIPAR) for on-farm study

Figure 9

Figure 5. Light intercepted for individual fields in on-farm study for each of the study years.Notes: FIPAR – fraction of photosynthetically active radiation intercepted.

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Table 6. Grain yield and yield components for on-farm study

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Figure 6. Jitter plot of grower grain yields in the on-farm study.

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Table 7. Grower fungicide spend and nitrogen application rates in on-farm study for study years

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