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Linked and pleiotropic QTLs influencing carcass composition traits detected on porcine chromosome 7

Published online by Cambridge University Press:  02 August 2007

HÉLÈNE GILBERT*
Affiliation:
UR337, INRA, Station de Génétique Quantitative et Appliquée, 78352 Jouy-en-Josas cedex, France
PASCALE LE ROY
Affiliation:
UR337, INRA, Station de Génétique Quantitative et Appliquée, 78352 Jouy-en-Josas cedex, France
DENIS MILAN
Affiliation:
UMR444, INRA, Laboratoire de Génétique Cellulaire, 31326 Castanet-Tolosan cedex, France
JEAN-PIERRE BIDANEL
Affiliation:
UR337, INRA, Station de Génétique Quantitative et Appliquée, 78352 Jouy-en-Josas cedex, France
*
*Corresponding author. UR337, INRA Station de Génétique Quantitative et Appliquée, 78352 Jouy en Josas cedex, France. Tel: +33 1 34652827. Fax: +33 1 34652210. e-mail: helene.gilbert@dga.jouy.inra.fr
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Summary

A multivariate QTL detection was carried out on fatness and carcass composition traits on porcine chromosome 7 (SSC7). Single-trait QTLs have already been detected in the SLA region, and multivariate approaches have been used to exploit the correlations between the traits to obtain more information on their pattern: almost 500 measurements were recorded for backfat thickness (BFT1, BFT2), backfat weight (BFW) and leaf fat weight (LFW) but only about half that number for intramuscular fat content (IMF), affecting the detection. First, groups of traits were selected using a backward selection procedure: traits were selected based on their contribution to the linear combination of traits discriminating the putative QTL haplotypes. Three groups of traits could be distinguished based on successive discriminant analyses: external fat (BFT1, BFT2), internal fat (LFW, IMF) and BFW. At least four regions were distinguished, preferentially affecting one or the other group, with the SLA region always influencing all the traits. Meishan alleles decreased all trait values except IMF, confirming an opportunity for marker-assisted selection to improve meat quality with maintenance of carcass composition based on Meishan alleles.

Information

Type
Research Article
Copyright
Copyright © Cambridge University Press 2007
Figure 0

Fig. 1. Likelihood ratio test on SSC7, single-trait single-QTL detection (ST) and five-trait single-QTL detection (DA). Arrows indicate marker positions. The 5% thresholds are the maximum 5% chromosome-wide thresholds among the studied traits.

Figure 1

Table 1. Single-trait single-QTL analysis: value, position and QTL allele substitution effects at the maximum of the test

Figure 2

Table 2. Phenotypic variances and phenotypic correlations

Figure 3

Fig. 2. Two-QTL grid-search for leaf fat: test statistic profile, detail from position 0 to 100 cM.

Figure 4

Table 3. Joint analysis of the five traits using a multivariate likelihood (MV) and a discriminant variable (DA), and successive selection of traits with DA

Figure 5

Table 4. Trait selection using DA, for BFT1, BFT2 and BWT

Figure 6

Fig. 3. Summary of QTL model segregation for carcass composition on SSC7 using multidimensional models for detection. Four chromosomal regions, represented by vertical lines, were detected using three groups of traits distinguished by the ovals, rectangles and shaded rectangle. (+), increasing effect from Meishan alleles; (−), increasing effect from Large White alleles.