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Decreasing prevalence of brucellosis in red deer through efforts tocontrol disease in livestock

Published online by Cambridge University Press:  31 May 2011

E. SERRANO*
Affiliation:
Servei d'Ecopatologia de Fauna Salvatge, Departament de Medicina i Cirurgia Animals, Universitat Autònoma de Barcelona, Bellaterra, Spain
P. C. CROSS
Affiliation:
U.S. Geological Survey, Northern Rocky Mountain Science Center, Bozeman, MT, USA
M. BENERIA
Affiliation:
Laboratori de Sanitat Ramadera, Departament d'Agricultura, Alimentació i Acció Rural, Generalitat de Catalunya, Pobla de Segur, Spain
A. FICAPAL
Affiliation:
Laboratori de Sanitat Ramadera, Departament d'Agricultura, Alimentació i Acció Rural, Generalitat de Catalunya, Seu d'Urgell, Spain
J. CURIA
Affiliation:
Servei Territorial de Lleida, Departament de Medi Ambient i Habitatge, Generalitat de Catalunya, Spain
X. MARCO
Affiliation:
Servei Territorial de Lleida, Departament de Medi Ambient i Habitatge, Generalitat de Catalunya, Spain
S. LAVÍN
Affiliation:
Servei d'Ecopatologia de Fauna Salvatge, Departament de Medicina i Cirurgia Animals, Universitat Autònoma de Barcelona, Bellaterra, Spain
I. MARCO
Affiliation:
Servei d'Ecopatologia de Fauna Salvatge, Departament de Medicina i Cirurgia Animals, Universitat Autònoma de Barcelona, Bellaterra, Spain
*
*Author for correspondence: Dr E. SerranoFerron, Servei d'Ecopatologia de Fauna Salvatge, Departament deMedicina i Cirurgia Animals, Facultat de Veterinària, Campus deBellaterra, Universitat Autònoma deBarcelona, E-08193,Bellaterra, Barcelona(Spain). (Email: emmanuel.serrano@uab.cat)
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Summary

When a pathogen infects a number of different hosts, the process of determiningthe relative importance of each host species to the persistence of the pathogenis often complex. Removal of a host species is a potential but rarely possibleway of discovering the importance of that species to the dynamics of thedisease. This study presents the results of a 12-year programme aimed atcontrolling brucellosis in cattle, sheep and goats and the cascading impacts onbrucellosis in a sympatric population of red deer (Cervuselaphus) in the Boumort National Game Reserve (BNGR; NE Spain). FromFebruary 1998 to December 2009, local veterinary agencies tested over 36 180individual blood samples from cattle, 296 482 from sheep and goats and 1047 fromred deer in the study area. All seropositive livestock were removed annually.From 2006 to 2009 brucellosis was not detected in cattle and in 2009 only one of97 red deer tested was found to be positive. The surveillance and removal ofpositive domestic animals coincided with a significant decrease in theprevalence of brucellosis in red deer. Our results suggest that red deer may notbe able to maintain brucellosis in this region independently of cattle, sheep orgoats, and that continued efforts to control disease in livestock may lead tothe eventual eradication of brucellosis in red deer in the area.

Information

Type
Short Report
Copyright
Copyright © Cambridge University Press 2011
Figure 0

Fig. 1. Map of Spain with the Boumort area in the Catalan pre-Pyrenees enlarged. The Boumort area consists of the Boumort National Game Reserve (BNGR) and six surrounding municipalities: Baix Pallars (A), Vall d'Aguilar (B), Cabó (C), Coll de Nargó (D), Isona and Abella de la Conca (E) and Conca de Dalt and Pobla de Segur (F). Each plot shows individual cattle (black squares) and small ruminants (grey squares) infected with Brucella spp. In the BNGR plot, solid circles represent individual seroprevalence in red deer, whereas the open circles represent red deer density (deer/100 ha). Note that the y axes vary in each plot. Bars represent 95% confidence intervals.

Figure 1

Table 1. Number of cattle, sheep, goats and red deer tested for Brucella spp. in the period 1998–2009 in the Boumort area of Spain