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Bovine tuberculosis: making a case for effective surveillance

Published online by Cambridge University Press:  15 April 2010

C. PROBST*
Affiliation:
Friedrich-Loeffler-Institut, Institute of Epidemiology, Wusterhausen, Germany
C. FREULING
Affiliation:
Friedrich-Loeffler-Institut, Institute of Epidemiology, Wusterhausen, Germany
I. MOSER
Affiliation:
Friedrich-Loeffler-Institut, Institute of Molecular Pathogenesis, Jena, Germany
L. GEUE
Affiliation:
Friedrich-Loeffler-Institut, Institute of Epidemiology, Wusterhausen, Germany
H. KÖHLER
Affiliation:
Friedrich-Loeffler-Institut, Institute of Molecular Pathogenesis, Jena, Germany
F. J. CONRATHS
Affiliation:
Friedrich-Loeffler-Institut, Institute of Epidemiology, Wusterhausen, Germany
H. HOTZEL
Affiliation:
Friedrich-Loeffler-Institut, Institute of Bacterial Infections and Zoonoses, Jena, Germany
E. M. LIEBLER-TENORIO
Affiliation:
Friedrich-Loeffler-Institut, Institute of Bacterial Infections and Zoonoses, Jena, Germany
M. KRAMER
Affiliation:
Friedrich-Loeffler-Institut, Institute of Epidemiology, Wusterhausen, Germany
*
*Author for correspondence: Dr C. Probst, Friedrich-Loeffler-Institut, Federal Research Institute for Animal Health, Institute of Epidemiology, Seestrasse 55, 16868 Wusterhausen, Germany. (Email: Carolina.Probst@fli.bund.de)
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Summary

In 2008, a cow with marked gross lesions suspicious for bovine tuberculosis (bTB) was identified by meat inspection at home slaughtering in north-western Germany. Epidemiological investigations led to the identification of another 11 affected farms with a total of 135 animals which reacted positive to the skin test. Eight affected farms had been in trade contact with the putative index farm. While the source for the initial introduction remained unknown, it was shown that all isolates tested shared the same molecular characteristics suggesting a common source of infection. The findings demonstrate that bTB can easily be transmitted via animal trade and may remain undetected for years in herds in the absence of tuberculin testing. Hence, we believe that bTB surveillance should not rely only on meat inspection, but on a combination of both meat inspection and intradermal tuberculin testing.

Information

Type
Original Papers
Copyright
Copyright © Cambridge University Press 2010
Figure 0

Table 1. Number of farms which purchased animals from the putative index farm since September 1999 and total number of animals possibly exposed on county level

Figure 1

Table 2. Epidemiological relationship between the bTB-infected farms suggested to be linked with each other in the outbreak event 2008 in Lower Saxony

Figure 2

Table 3. Variable number of tandem repeats (VNTR) of selected strains of both the outbreak event in 2008 and the outbreak in 2000