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Seasonal changes of foraging habitats and prey species in the Japanese Crested Ibis Nipponia nippon reintroduced on Sado Island, Japan

Published online by Cambridge University Press:  23 November 2012

CHIHIRO ENDO*
Affiliation:
Center for Toki & Nature Restoration, Niigata University, Ikarashi Ninocho 8050, Nishi, Niigata, 950-2181 Japan.
HISASHI NAGATA
Affiliation:
Center for Toki & Nature Restoration, Niigata University, Ikarashi Ninocho 8050, Nishi, Niigata, 950-2181 Japan.
*
*Author for correspondence; e-mail: chihiro.endo.zzz@gmail.com
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Summary

Seasonal foraging habitats, prey species and foraging frequency of Japanese Crested Ibis Nipponia nippon in farmland were studied one year after its reintroduction on Sado Island, Japan. Paddies were the main foraging habitat in spring, early summer, autumn and winter. In late summer, ibises often used levees around paddies, grasslands, uncropped paddies and abandoned paddies. Small invertebrates were important prey components in terms of frequency (70–90%) throughout the year. Ibises took Misgurnus loaches (less than 20% of prey captured) throughout the year; the capture rate of loaches in ditches was especially high in winter. Ibises depended on terrestrial invertebrates, including earthworms, particularly in late summer. No clear correlations between the rate of capture for each prey species and the proportion of habitat use in each season were detected. However, abandoned and uncropped paddies provided suitable habitats for the ibis because human disturbance was relatively low and the rate of capture for each prey type was relatively high throughout the year. Management of grass height in grasslands and on levees around the paddies will be effective in ensuring the availability of foraging habitats in late summer. Seasonal changes in the availability of foraging habitats in farmland ecosystems should be considered when designing effective management strategies for the establishment of Japanese Crested Ibis populations.

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Copyright © BirdLife International 2013 
Figure 0

Figure 1. Seasonal changes in foraging habitats used by Japanese Crested Ibis. Five seasons were categorised based on the proportion of seasonal use of paddy and agricultural schedule for cultivating rice plants (see text for details).

Figure 1

Figure 2. Seasonal changes in the composition of prey captured by Japanese Crested Ibis. Small prey items which could not be identified by direct observation were sorted into terrestrial, aquatic and both terrestrial and aquatic invertebrates according to each foraging habitat.

Figure 2

Table 1. Analysis of deviance of explanatory variables in GLM models with chi-square test for the capture rates in the six foraging habitat of the season for each prey category.

Figure 3

Table 2. Comparison of capture rates among foraging habitats in each season (a) No. of loach captured per min (SE), (b) No. of earthworm captured per min (SE), (c) No. of small invertebrates captured per min (SE).