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Investigating cow−calf contact in a cow-driven system: performance of cow and calf

Published online by Cambridge University Press:  09 March 2021

Julie Føske Johnsen*
Affiliation:
Section of Terrestrial Animal Health and Welfare, Norwegian Veterinary Institute, Oslo, Norway
Stine Grønmo Kischel
Affiliation:
Department of Research and Development, Farm Advisory Services, TINE SA, Ås, Norway
Maren Sætervik Rognskog
Affiliation:
Department of Animal and Aquacultural Sciences, Faculty of Biosciences, Norwegian University of Life Sciences, Ås, Norway
Inga Vagle
Affiliation:
Department of Animal and Aquacultural Sciences, Faculty of Biosciences, Norwegian University of Life Sciences, Ås, Norway
Juni Rosann Engelien Johanssen
Affiliation:
Norwegian Centre of Organic Agriculture, Tingvoll, Norway
Lars Erik Ruud
Affiliation:
Department of Agricultural Sciences, Inland Norway University of Applied Sciences, Elverum, Norway
Sabine Ferneborg
Affiliation:
Department of Animal and Aquacultural Sciences, Faculty of Biosciences, Norwegian University of Life Sciences, Ås, Norway
*
Author for correspondence: Julie Føske Johnsen, Email: Julie.Johnsen@vetinst.no
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Abstract

In this research communication we describe the performance of dairy cow−calf pairs in two cow-driven CCC-systems differing in cows' access to the calves through computer-controlled access gates (smart gates, SG). We investigated cows' machine milk yield in the automatic milking system (AMS), calf growth, and intake of supplemental milk and concentrate. Two groups each with four cow-calf pairs were housed in a system with a cow area, a calf creep and a meeting area. SG's controlled cow traffic between the meeting area and the cow area where cows could obtain feed, cubicles and the AMS. Calves had ad libitum access to supplemental milk and concentrate. During the suckling phase of 31 d, cow access to the meeting area was free 24 h/d (group 1) or restricted (group 2) based on milking permission. Following the suckling phase, cow access was gradually decreased over 9 d (separation phase). During the suckling phase, cows' machine milk yield (mean ± sd) in the AMS was 11.4 ± 6.38 kg/d. In the separation phase, the yield increased to 25.0 ± 10.37 kg/d. Calf average daily gain (ADG) was high during the suckling phase: 1.2 ± 0.74 kg. During the separation phase, ADG decreased to 0.4 ± 0.72 kg which may be related to a low intake of supplemental milk. Calves' concentrate intake increased with age, and all calves consumed >1 kg/d after separation. We conclude that cows nurse the calf in a cow-directed CCC system well resulting in high ADG, and AMS milk yields were, at least, partially maintained during the suckling phase. Although the AMS yields increased in response to separation, calf ADG was decreased. A low sample size limits interpretation beyond description but provides a basis for hypotheses regarding future research into CCC-systems.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © The Author(s), 2021. Published by Cambridge University Press on behalf of Hannah Dairy Research Foundation
Figure 0

Table 1. Calf average daily gain (± sd), concentrate intake and supplemental milk intake for eight dairy calves allowed to suckle their dam for 31 ± 4.1 d (suckling phase) in a cow-directed cow-calf contact system using smart gates to allow cows to visit their calf.

Figure 1

Fig. 1. Daily machine milk yields of cows (n = 8) in a cow-driven cow-calf contact system. Milk yields are shown relative to the last day of separation (day 0). Cows had free (group 1, n = 4: solid lines) or restricted access to the calves based on previous activity in the automatic milking system (group 2, n = 4: dashed lines). Thin lines show individual milk yields, while thick lines show average milk yield for each group.