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Optimal meatoplasty in canal wall down tympanomastoidectomy: a SMAART 2 flap technique

Published online by Cambridge University Press:  10 April 2025

Glynis Francis*
Affiliation:
Department of Head and Neck Surgery, Christian Medical College, Vellore, India
Mary Kurien
Affiliation:
Department of Otorhinolaryngology, Naruvi Hospitals, Vellore, India
S. Kumar
Affiliation:
Department of ENT, PIMS, Puducherry, India
Jishana J.
Affiliation:
Department of Otorhinolaryngology, Aster Hospital, Wayanad, India
Rajarajeswari Nalamate
Affiliation:
Department of ENT, PIMS, Puducherry, India
Vikram Raj Mohanam T.C.
Affiliation:
Department of Otorhinolaryngology, AVMC, Puducherry, India
Lakshana Deve
Affiliation:
Department of ENT, PIMS, Puducherry, India
*
Corresponding author: Glynis Francis; Email: glynisffrancis@gmail.com

Abstract

Objectives

To identify ‘on-table optimal meatal opening size’ that predicts post-operative mastoid cavity healing in the canal wall down tympanomastoidectomy. To develop a specific, measurable, achievable, acceptable, replicable and time-bound (SMAART) meatoplasty.

Method

A double-blind randomised control trial where patients were randomly assigned to standard Portmann 3 flap and new SMAART 2 flap technique.

Results

There were 18 and 17 participants in the former and latter, respectively. Dry ear was achieved when the on-table ratio of tympanomastoid cavity volume to meatal opening size was 2:1. In a mastoid cavity of 6 ml or less, among the 2 flap patients, the majority had epithelialisation completed by the first month, meatoplasty having significantly shorter duration (12.2 versus 32.3 minutes) and cosmetically better than 3 flap.

Conclusion

Optimal meatoplasty is when tympanomastoid cavity volume ratio to meatal opening size is 2:1. When the on-table mastoid cavity is either 6 ml and less or is obliterated to 6 ml and less, the new SMAART 2 flap meatoplasty should be considered.

Information

Type
Main Article
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of J.L.O. (1984) LIMITED.

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