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DNA methylation and integrity in aged seeds and regenerated plants

Published online by Cambridge University Press:  01 April 2020

Sara Mira*
Affiliation:
Departamento de Biotecnología-Biología Vegetal, Escuela Técnica Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid (UPM), Ciudad Universitaria s/n, Madrid28040, Spain
Michela Pirredda
Affiliation:
Departamento de Biotecnología-Biología Vegetal, Escuela Técnica Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid (UPM), Ciudad Universitaria s/n, Madrid28040, Spain
Marcos Martín-Sánchez
Affiliation:
Departamento de Biotecnología-Biología Vegetal, Escuela Técnica Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid (UPM), Ciudad Universitaria s/n, Madrid28040, Spain
Jesús E. Marchessi
Affiliation:
Núcleo de Estudios en Actividades Agropecuarias y Cambio Climático. Facultad de Agronomía, UNCPBA, Av. República de Italia 780, Azul, CP 7300, Argentina
Carmen Martín
Affiliation:
Departamento de Biotecnología-Biología Vegetal, Escuela Técnica Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid (UPM), Ciudad Universitaria s/n, Madrid28040, Spain
*
Author for correspondence: Sara Mira, E-mail: sara.mira@upm.es
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Abstract

Seed longevity is a complex process of key ecological and agronomic importance. DNA damage is a significant factor affecting seed ageing. Likewise, epigenetic changes can control gene expression and, therefore, seed response to ageing. The aim of the present work was to investigate the effect of ageing on nucleic acid stability and to identify reliable molecular markers that might help to monitor epigenetic changes within plant genetic resources during conservation. DNA profiles, evaluated by RAPD (random amplified polymorphic DNA), and methylation patterns, obtained by MSAP (methylation-sensitive amplification polymorphism), were compared in non-aged and aged Mentha aquatica seeds and plants produced by them. Germination decreased to 50% by storing seeds at 35°C and 12% wc for 28 days. RAPD profiles were 99% similar in these aged seeds compared to non-aged seeds. However, seedlings produced from the aged seeds showed a 13% dissimilarity compared to seedlings produced from the non-aged seeds. About 8% difference in the MSAP epigenetic profile was detected in seeds after storage and 16% difference was detected in the seedlings produced from them. This indicates that stress from high temperature and humidity during storage induced changes on the methylation state of seeds, and that changes were also detectable in the regenerated plants. Our results suggest that DNA integrity was compromised in seeds during ageing, and on seedlings produced by aged seeds. Genotype screening techniques such as RAPD and MSAP have the potential as markers of nucleic acid stability during seed ageing.

Information

Type
Research Paper
Copyright
Copyright © The Author(s), 2020. Published by Cambridge University Press
Figure 0

Table 1. Primers and number of monomorphic and polymorphic PCR amplification products obtained from RAPD analysis of non-aged and aged M. aquatica seeds and plants produced by them

Figure 1

Fig. 1. Seed viability of M. aquatica before (non-aged) and after storage for 28 days at 35 °C and 12% wc (aged). Germination before and after gibberellic acid was added (A) and vigour parameters: radicle length growth (B) and MGT (number of days required to reach 50% of final germination) (C). Data are expressed as mean values ± standard error and were statistically significant (P < 0.001).

Figure 2

Fig. 2. Evaluation of fungal contamination by the presence of fungus-specific DNA markers in DNA extracted from seeds and plants of M. aquatica. PCR amplification products using the primer combination ITS1-ITS4 (A); elongation factor specific for detection of Fusarium (B); and betatubuline marker specific for detection of Penicillium and Aspergillus (C). Lanes ‘M’: bp marker; ‘SC’: seeds control; ‘SA’: seeds aged; ‘PC’: plants control; ‘PA’: plants aged; ‘F’ fungal DNA used as control.

Figure 3

Fig. 3. (A) Representative RAPD profile of amplification products using primer OPF-4 and DNA extracted from non-aged and aged M. aquatica seeds and the plants produced by them. (B) Dendrogram for M. aquatica plants from aged and non-aged seeds generated by the UPGMA method using Jaccard's similarity coefficient using RAPD markers in (A).

Figure 4

Table 2. Comparison of detected changes in MSAP in DNA extracted from non-aged and aged M. aquatica seeds and the plants produced by these seeds

Figure 5

Fig. 4. Percentage of stability and epigenetic changes detected by MSAP markers between non-aged and aged M. aquatica seeds and the plants produced by them.