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Disparities in health and nutrition between semi-urban and rural mothers and birth outcomes of their newborns in Bukavu, DR Congo: a baseline assessment

Published online by Cambridge University Press:  23 October 2023

Damaris Elisabeth Beitze*
Affiliation:
Institute of Nutritional Sciences, University of Hohenheim, Stuttgart, Germany
Céline Kavira Malengera
Affiliation:
School of Public Health, Faculty of Medicine, Université de Goma, Goma, DR Congo School of Medicine and Public Health, Université Evangélique en Afrique, Bukavu, DR Congo Département de Nutrition, Centre de Recherche en Sciences Naturelles/Lwiro, D.S. Bukavu, DR Congo
Theophile Barhwamire Kabesha
Affiliation:
School of Medicine and Public Health, Université Evangélique en Afrique, Bukavu, DR Congo Faculty of Medicine, Official University of Bukavu, Bukavu, DR Congo
Jan Frank
Affiliation:
Institute of Nutritional Sciences, University of Hohenheim, Stuttgart, Germany Food Security Center, University of Hohenheim, Stuttgart, Germany
Veronika Scherbaum
Affiliation:
Institute of Nutritional Sciences, University of Hohenheim, Stuttgart, Germany
*
Corresponding author: Damaris Elisabeth Beitze; Email: damaris.beitze@uni-hohenheim.de
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Abstract

Aim:

This research aimed to evaluate health and nutritional practices of mothers during pregnancy and birth outcomes of their newborns in Bukavu, Democratic Republic of the Congo (DRC), comparing semi-urban and rural areas.

Background:

Health and nutrition during pregnancy are crucial for adequate development of the fetus. Health care plays an important role but is often poor in rural areas of developing countries.

Methods:

A baseline survey of a nutritional follow-up study was conducted in two semi-urban and one rural hospital in the vicinity of Bukavu, DRC. In total, 471 mother-child pairs were recruited after delivery. Data collection included socio-demographic parameters, nutrition and health measures during pregnancy, and anthropometric parameters. Semi-urban and rural study locations were compared and predictors of birth weight evaluated.

Findings:

Semi-urban and rural mothers differed significantly in nutrition and health practices during pregnancy, as well as birth outcomes. In the rural area, there was a higher rate of newborns with low birth weight (10.7%) and lower rates of antimalarial medication (80.8%), deworming (24.6%), consumption of nutritional supplements (81.5%), and being informed about nutrition by medical staff (32.8%) during pregnancy as well as practicing family planning (3.1%) than in the semi-urban areas (2.7%, 88.6%, 88.3%; 89.3%, 46.5%, and 17.1%, respectively). Birth weight was positively predicted by increasing maternal MUAC, age, and gestational age and negatively by rural location, being primipara, being a farmer, and female newborn sex.

Conclusion:

The findings highlight the importance of strengthening antenatal care activities especially in rural areas in order to ameliorate both maternal and infantile health and ensure appropriate development.

Information

Type
Research
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - ND
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided that no alterations are made and the original article is properly cited. The written permission of Cambridge University Press must be obtained prior to any commercial use and/or adaptation of the article.
Copyright
© The Author(s), 2023. Published by Cambridge University Press
Figure 0

Figure 1. Study design

Figure 1

Figure 2. Conceptual framework on the relationship of socio-demographics and health/nutrition factors

Figure 2

Table 1. Socio-demographic characteristics

Figure 3

Table 2. Household characteristics

Figure 4

Table 3. Parity and family planning

Figure 5

Table 4. Health issues during pregnancy (self-reported)

Figure 6

Table 5. Modalities of delivery and initiation of breastfeeding

Figure 7

Table 6. Anthropometrics

Figure 8

Table 7. Nutritional aspects during pregnancy (retrospective assessment)

Figure 9

Table 8. Omitted foods and food taboos in pregnancy

Figure 10

Table 9. Multiple linear regression analyses assessing predictors of birth weight

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