Hostname: page-component-76d6cb85b7-f97m6 Total loading time: 0 Render date: 2026-07-18T10:00:25.316Z Has data issue: false hasContentIssue false

Population-based estimate of the burden of acute gastrointestinal illness in Jiangsu province, China, 2010–2011

Published online by Cambridge University Press:  16 July 2012

Y. J. ZHOU
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
Y. DAI
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
B. J. YUAN
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
S. Q. ZHEN
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
Z. TANG
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
G. L. WU
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
Y. WANG
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
M. H. ZHOU*
Affiliation:
Institute of Food Safety and Assessment, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, People's Republic of China
Y. CHEN*
Affiliation:
China National Center for Food Safety Risk Assessment, Beijing, People's Republic of China
*
*Author for correspondence: Dr Y. Chen, China National Center for Food Safety Risk Assessment, 7 Panjiayuan Nanli, Chaoyang District, Beijing 100021, People's Republic of China. (Email: yan_chen2000@yahoo.com.cn) [Y. Chen] (Email: zmh@jscdc.cn) [M. H. Zhou]
*Author for correspondence: Dr Y. Chen, China National Center for Food Safety Risk Assessment, 7 Panjiayuan Nanli, Chaoyang District, Beijing 100021, People's Republic of China. (Email: yan_chen2000@yahoo.com.cn) [Y. Chen] (Email: zmh@jscdc.cn) [M. H. Zhou]
Rights & Permissions [Opens in a new window]

Summary

To determine the burden and distribution of acute gastrointestinal illness (AGI) in the population, a cross-sectional, monthly face-to-face survey of 10 959 residents was conducted in Jiangsu province between July 2010 and June 2011. The adjusted monthly prevalence was 4·7% with 0·63 AGI episodes/person per year. The prevalence was the highest in children aged <5 years and lowest in persons aged ⩾65 years. A bimodal seasonal distribution was observed with peaks in summer and winter. Regional difference of AGI prevalence was substantial [lowest 0·5% in Taicang, highest 15·1% in Xinqu (Wuxi prefecture)]. Healthcare was sought by 38·4% of the ill respondents. The use of antibiotics was reported by 65·2% of the ill respondents and 38·9% took antidiarrhoeals. In the multivariable model, gender, education, season, sentinel site and travel were significant risk factors of being a case of AGI. These results highlight the substantial burden of AGI and the risk factors associated with AGI in Jiangsu province, China.

Information

Type
Original Papers
Copyright
Copyright © Cambridge University Press 2012
Figure 0

Fig. 1. Map of the sampling sites in Jiangsu province, China.

Figure 1

Fig. 2. Monthly prevalence of acute gastrointestinal illness by age and gender, in the 4 weeks prior to interview in Jiangsu province, China, July 2010–June 2011.

Figure 2

Table 1. Demographic characteristics and weighted monthly prevalence of reporting acute gastrointestinal illness (AGI) in the 4 weeks prior to interview in Jiangsu province, China, July 2010–June 2011

Figure 3

Fig. 3. Monthly prevalence of acute gastrointestinal illness by study month in the 4 weeks prior to interview in Jiangsu province, China, July 2010–June 2011.

Figure 4

Table 2. Final multivariable model of risk factors associated with acute gastrointestinal illness in the 4 weeks prior to interview in Jiangsu province, China, July 2010–June 2011

Figure 5

Table 3. Frequency of hospital consultation and medicine use by cases of acute gastrointestinal illness (n=445) in the 4 weeks prior to interview in Jiangsu province, China, July 2010–June 2011

Figure 6

Table 4. Descriptive statistics of acute gastrointestinal illness following the proposed standard case definition of gastrointestinal illness in Jiangsu province, China, July 2010–June 2011