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Multi-omics evaluation of Akkermansia muciniphila intervention on LPS-challenged yellow-feathered broilers

Published online by Cambridge University Press:  08 January 2026

Rongxia Zhu
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
Jie Tang
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
Yanrong Jing
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
Lijun Ou
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
Zecheng Zou
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
Caiyu Luo
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
Xin Feng*
Affiliation:
School of Animal Science and Technology, Foshan University, Foshan, China
*
Corresponding author: Xin Feng; Email: 3haofx@gmail.com
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Abstract

This study explored the effects of different preparations of Akkermansia muciniphila (AKK) on the gut microbiota and jejunal transcriptome of lipopolysaccharide (LPS) challenged yellow-feathered broilers. A total of 100 one-day-old broilers were divided into five groups, including control group (Control), LPS injection (LPS), gavage of AKK broth culture plus LPS injection (AKK), gavage of viable AKK suspension plus LPS injection (Active) and gavage of heat-inactivated AKK suspension plus LPS injection (Inactive). Growth performance results showed that LPS significantly reduced the body weight of broilers. Alpha diversity showed no significant group differences. At the phylum level, Firmicutes was significantly lower in groups with AKK gavage. At the genus level, Bacteroides was relatively more abundant, whereas Streptococcus was numerically less abundant in AKK-treated groups. The Active group had the highest abundance of Akkermansia. Transcriptome analysis revealed the Inactive group had significantly lower Occludin. Combined KEGG and GO analyses revealed that the LPS challenge suppressed innate immunity by downregulating the Retinoic acid-inducible gene (RIG)-I-like receptor signaling pathway. In response, different interventions distinctly modulated the transcriptome. The AKK group counteracted this suppression by upregulating innate immune and antiviral defense responses. The Active group primarily influenced metabolism, downregulating pathways for drug and glutathione metabolism and xenobiotic responses while upregulating retinol metabolism. In addition, the Inactive group demonstrated an upregulation of ribosome biogenesis, and energy metabolism, suggesting a restoration of core cellular functions. In summary, all gavaged AKK preparations maintained broiler gut microbiome stability, while AKK broth culture demonstrated superior efficacy in alleviating LPS-induced jejunal stress.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2026. Published by Cambridge University Press on behalf of Zhejiang University and Zhejiang University Press.
Figure 0

Table 1. The ingredients and nutrient composition of the basal diet

Figure 1

Table 2. Effect of Akkermansia muciniphila on the growth performance of lipopolysaccharide-challenged yellow-feathered broilers

Figure 2

Table 3. Statistical information of obtained effective tags during data processing for 16S rDNA sequencing

Figure 3

Figure 1. Venn diagram of shared ASVs in five groups.

Figure 4

Table 4. Effect of Akkermansia muciniphila on alpha diversity indices of gut microbiota in lipopolysaccharide-challenged yellow-feathered broiler chickens

Figure 5

Table 5. Effect of Akkermansia muciniphila on the composition of the gut microbiota of lipopolysaccharide-challenged yellow-feathered broilers at phylum level

Figure 6

Figure 2. Principal coordinates analysis (PCoA) of the gut microbiota in different groups.

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Table 6. Effect of Akkermansia muciniphila on the composition of the gut microbiota of lipopolysaccharide-challenged yellow-feathered broilers at genus level

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Figure 3. Histogram of linear discriminant analysis distribution of genus level, using default parameters (LDA >2).

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Figure 4. Quantitative analysis of gene expression in different groups. (A) Heat map of correlation between samples. (B) Plot of results of principal component analysis.

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Table 7. Transcriptome sequencing data quality summary

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Figure 5. Statistical chart of differentially expressed genes (DEGs) in the differential comparison combinations.

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Table 8. Expression of tight junction protein genes in the jejunum

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Table 9. Analysis of the top ten Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment in the four groups

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Figure 6. Gene Ontology (GO) enrichment analysis of differentially expressed genes (DEGs). The four comparison groups are: (A) LPS vs Control; (B) AKK vs LPS; (C) Active vs LPS; and (D) Inactive vs LPS. The analysis covers three categories: biological process (BP), cellular component (CC), and molecular function (MF).