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Food for thought: exploring the future of food through AI-supported design fictions

Published online by Cambridge University Press:  02 July 2026

Elena Jiménez Romanillos*
Affiliation:
Linköping University, Sweden
Renee Wever
Affiliation:
Linköping University, Sweden

Abstract:

This paper explores how design fiction and generative AI (GAI) were used in a master’s course addressing food consumption issues. Data from two course iterations include student outputs, reflections, and prompt records. GAI expanded speculative exploration, supporting rich, detailed futures. Two approaches emerged, exploratory and goal-oriented, highlighting the value of prompt literacy, iteration, and critical curation to sustain creative control and adaptability.

Information

Type
DESIGN EDUCATION
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - ND
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (https://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is unaltered and is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use or in order to create a derivative work.
Copyright
The Author(s), 2026
Figure 0

Figure 1. Figure 1 long description.Course perspectives through the futures cone

Figure 1

Table 1. Analytical and coding structure

Figure 2

Figure 2. Visual representation of thematic commonalities in speculative projects

Figure 3

Figure 3. Format variety created by GAI

Figure 4

Figure 4. Location bias with a country flag

Figure 5

Figure 5. Prompting and workflow dynamics