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Experimental Peloid Formulation Using a Portuguese Bentonite and Different Mineral-Medicinal Waters Suitable for Therapeutic and Well-being Purposes

Published online by Cambridge University Press:  02 April 2024

Carla Marina Bastos*
Affiliation:
GeoBioTec Research Centre, Department of Geosciences, University of Aveiro, 3810-193 Aveiro, Portugal Exatronic, Lda, 3800-373 Aveiro, Portugal
Fernando Rocha
Affiliation:
GeoBioTec Research Centre, Department of Geosciences, University of Aveiro, 3810-193 Aveiro, Portugal
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Abstract

The identification of raw materials and an effective maturation process for the development of peloids is essential to ensure consistent comparisons between commonly used peloids in ‘thermal centers’ (places that offer a variety of health and wellness treatments, also known as spas) and their therapeutic and well-being effects. The present study supports the need for scientific research which examines the variations in physicochemical, technological, and biological properties of peloids resulting from varying maturation conditions. These studies are necessary for establishing quality and safety standards and expanding our understanding of the therapeutic significance of peloids. The objective of the present study was to characterize an experimental maturation procedure using a specific Portuguese clay (bentonite) sourced from Benavila—Avis, which has particular physico-chemical characteristics, in conjunction with two distinct Portuguese mineral-medicinal waters (Hotel Cró and Thermal Spa, and Caldas da Rainha Thermal Hospital) as raw materials. The main aim of the study was to assess and characterize the resulting peloids by evaluating their physicochemical, technological, and biological properties. The experiment was conducted over a period of 90 days under carefully controlled lighting and agitation conditions. The rheological, mineralogical, and chemical properties relevant to a peloid intended for topical application and its potential transdermal delivery of elements were characterized. Additionally, the study investigated the biological activity within the maturation habitat, including chlorophyll, microalgae, and microorganisms. Eight samples, representing the four maturation conditions (stirring with light; stirring without light; no stirring with light, and no stirring and no light), were examined for 30, 60, and 90 days. The study showcased the influence of different mineral-medicinal waters on maturation conditions and on the final bentonite characteristics. Furthermore, it reinforced the importance of establishing quality-control procedures throughout the maturation cycle for bentonitic peloids, as well as the importance of monitoring their usage, reutilization, and disposal.

Information

Type
Original Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium,provided the original work is properly cited.
Copyright
Copyright © The Author(s) 2023
Figure 0

Table 1 Chemical composition and properties of medicinal mineral water

Figure 1

Fig. 1 Maturation schematics

Figure 2

Fig. 2 XRD patterns of Benavila bentonite: a bulk sample (Phy: phyllosilicates; Cal: calcite); b clay fraction (Sme: smectite)

Figure 3

Fig. 3 SEM images of the 90-day matured samples: a CR1, bCR2, c CR3, d CR4, e CRO1, f CRO2, g CRO3, and h CRO4

Figure 4

Fig. 4 Trace element variation in Benavila bentonite after 90-day maturation conditions: a light and stirring, b light and no stirring; c stirring and no light; d no light and no stirring

Figure 5

Fig. 5 Concentrations of the main trace elements in the supernatants from the maturation tanks

Figure 6

Fig. 6 Peloid electrical conductivity (µS cm−1) according to the maturation conditions

Figure 7

Fig. 7 ζ-potential according to the maturation conditions for: a 25°C and b 45°C

Figure 8

Fig. 8 Projection of the plasticity indices and liquid limits in the Casagrande chart. Ip – Plasticity Index, WL – Liquid Limit, U Line – represents the frontier between low plasticity and high plasticity, A Line – differentiation between the inorganic clays (above the line) and inorganic silts or organic soil (below the line)

Figure 9

Fig. 9 Microbiological activity in water after 90 maturation days: a culturable microorganisms, b total coliforms, c fecal coliforms, and dE. coli

Figure 10

Fig. 10 The average concentration of chlorophyll in the CRO1, CRO2, CRO3, CRO4, CR1, CR2, CR3, and CR4 water samples after 90 maturation days: a chlorophyll a, b chlorophyll b, c chlorophyll c

Figure 11

Fig. 11 Photomicrographs of CRO3 and CR2 samples: a CRO3, probably representing Trebouxia algae; b CRO3, probably representing Characium sp; and c CR2, probably representing a dead diatom

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