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Weather and livestock risk factors for Escherichia coli O157 human infection in Alberta, Canada

Published online by Cambridge University Press:  10 January 2014

N. BIFOLCHI*
Affiliation:
Department of Mathematics and Statistics, University of Guelph, Guelph, ON, Canada
P. MICHEL
Affiliation:
Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, Saint-Hyacinthe, QC, Canada
J. TALBOT
Affiliation:
Chief Medical Officer of Health, Alberta Health, Edmonton, AB, Canada
L. SVENSON
Affiliation:
Health Surveillance, Alberta Health, Edmonton, AB, Canada
K. SIMMONDS
Affiliation:
Family and Population Health Division, Alberta Health, Edmonton, AB, Canada
S. CHECKLEY
Affiliation:
Provincial Laboratory for Public Health, Edmonton, AB, Canada
L. CHUI
Affiliation:
Provincial Laboratory for Public Health, Edmonton, AB, Canada
P. DICK
Affiliation:
Paul Dick and Associates, Guelph, ON, Canada
J. B. WILSON
Affiliation:
Novometrix Research Inc., Moffat, ON, Canada
*
* Author for correspondence: Ms. N. Bifolchi, 50 Stone Road East, University of Guelph, Department of Mathematics & Statistics, Room 315 MacNaughton Building, Guelph, ON, N1 G 2W1, Canada. (Email: nbifolch@uoguelph.ca)
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Summary

This study investigated the extent to which proximity to cattle and weather events in Alberta predispose human populations to E. coli O157 disease. Cases of human E. coli O157 infection in Alberta between 2004 and 2011 were obtained from the province's Communicable Disease Reporting System and Discharge Abstract Database. Regression models based on spatial area incorporated human infection data with livestock and weather covariates. A variety of regression models were applied (i.e. least squares, spatial lag/error, Poisson, negative binomial) to test the most appropriate approach. Ratios for the total number of calves, bulls and beef cows to human population were highlighted as significant cattle density variables in all final best-fitting models. Weather variables were not significant in final regression models averaged over the full study period. Our results provide evidence of a significant association between measures of cattle density and human E. coli O157 disease in Alberta.

Information

Type
Original Papers
Copyright
Copyright © Cambridge University Press and the Government of Canada, represented by the Public Health Agency of Canada 2014 
Figure 0

Table 1. International Classification of Disease (ICD-10) codes obtained from the discharge abstract database

Figure 1

Table 2. Glossary of cattle variables used in the present study

Figure 2

Fig. 1. Standardized incidence rates for Communicable Disease Reporting System cases of E. coli O157 in Alberta, 2004–2011 (cases/100 000 person-years). Numbers on the map indicate census division numbers. * Pincher Creek census consolidated subdivision.

Figure 3

Table 3. Best-fitting models for the CDRS data. Models presented were selected based on proper model fit and having the lowest AIC values

Figure 4

Fig. 2. Average calf:person ratio (total number of calves per census division/total human population of census division) in Alberta, 2004–2011. Numbers on the map indicate census division number.

Figure 5

Table 4. Best fitting models for the DAD data. Models presented were selected based on proper model fit and having the lowest AIC values