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  3. A Treatise upon Planting, Gardening, and the Management of the Hot-House
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  • Publisher:
    Cambridge University Press
    Publication date:
    05 November 2014
    17 April 2014
    ISBN:
    9781107444614
    9781108072243
    DOI:
    https://doi.org/10.1017/CBO9781107444614
    Dimensions:
    Weight & Pages:
    Dimensions:
    (216 x 140 mm)
    Weight & Pages:
    0.73kg, 580 Pages
    • Subjects:
    Plant Sciences, Life Sciences, Natural Resource Management, Agriculture, Horticulture and forestry, Botanical Reference
    Series:
    Cambridge Library Collection - Botany and Horticulture
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    Subjects:
    Plant Sciences, Life Sciences, Natural Resource Management, Agriculture, Horticulture and forestry, Botanical Reference
    Series:
    Cambridge Library Collection - Botany and Horticulture
    Information

    Book description

    This practical guide was first published in 1776: in this reissue of the two-volume 1777 second edition, the two volumes have been bound in one book. John Kennedy (d.1790) was the gardener to Sir Thomas Gascoigne, the owner of Parlington Hall in Yorkshire, and his book is addressed to landowners and their head gardeners. His concern is with 'the planting of poor wastes, moorlands, and apparent mountains', as well as with hothouse plants such as pineapples and vines, and delicacies including asparagus and cultivated mushrooms. At the other end of the scale, he also provides sections on field-cabbages, carrots and turnips as feed for cattle. In each of these areas, he gives detailed descriptions of the preparation of the ground, the tools needed, propagation techniques, and the subsequent management of pests and diseases. This is a fascinating treatise on the gardening skills needed on a grand eighteenth-century agricultural estate.

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