September 2019

(38) rss icon
What’s the beef with beef?

It’s fair to say that beef is getting a bad press at the moment. Hundreds of column inches have been dedicated to the argument that – whichever way you slice it – beef is bad for the planet.…

Read more

Law and style

In legal discourse, the term ‘style’ is used in a bewildering variety of senses and contexts, mundane and refined, practical and theoretical.…

Read more

Another year of peer review at Cambridge University Press…

Improvements, Iterations, and Infrastructure Cambridge University Press has a set of objectives in the peer review space . . . with several question marks still: Objectives: Increase transparency Support reviewer recognition Offer more training resources for reviewers Improve internal processes to make peer review more efficient Questions: What are the evolving challenges to peer review and opportunities in evolving forms of scholarly communication for peer review and how do we respond to them?…

Read more

Can genetics reduce dairy farming’s nitrogen footprint?

The animal article of the month for October is “Genetic variation in milk urea nitrogen concentration of dairy cattle and its implications for reducing urinary nitrogen excretion” Agricultural industries are addressing the challenges of reducing their environmental footprint while maintaining economic viability for farming families and their communities.…

Read more

No Effective Post-Emergent Herbicides for Waterhemp?

Corn and soybean growers in Nebraska are now facing their worst nightmare. A research study featured in the journal Weed Science shows a population of waterhemp has evolved resistance to four distinct herbicide sites of action –  including PPO inhibitors, ALS inhibitors, EPSPS inhibitors and PS II inhibitors.…

Read more