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5 - Duff consumption

Published online by Cambridge University Press:  14 January 2010

Edward A. Johnson
Affiliation:
University of Calgary
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Summary

The forest floor of the upland boreal forest consists of organic matter resting on the mineral soil surface. The organic matter can be divided into two indistinct layers: litter and duff. The litter layer (L) consists of the loosely packed, largely unaltered dead remains of animals and plants usually recently cast. The duff has two layers: (1) an upper Flayer consisting of litter which has recently begun to decompose but with the particles still recognizable as to their origins and (2) a lower H layer which is made of welldecomposed organic matter which can not be recognized as to its origins.

In the upland boreal forest the thickness of the forest floor increases with colder soil and air temperatures (Figure 5.1). This leads to an increase in forest floor depth northward on similar sites but also locally on sites with different heat budgets. Generally, dry, warm sites with canopies of jack pine and white spruce have thinner forest floors and cooler, wetter sites with canopies of black spruce have thicker forest floors (Johnson 1981). The increasing forest floor depth is primarily caused by an increasing duff layer.

As we have already discussed in Chapter 3, forest fires spread mostly by flaming combustion in the surface litter layer because its large surface area and loose packing allow rapid drying. The duff, on the other hand, burns mostly by glowing combustion during and after the flame front passage, although some volatiles are evolved and ignite in flames. The glowing combustion is a result of decay which has left as fuel the less easily decomposed lignin.

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Fire and Vegetation Dynamics
Studies from the North American Boreal Forest
, pp. 61 - 77
Publisher: Cambridge University Press
Print publication year: 1992

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  • Duff consumption
  • Edward A. Johnson, University of Calgary
  • Book: Fire and Vegetation Dynamics
  • Online publication: 14 January 2010
  • Chapter DOI: https://doi.org/10.1017/CBO9780511623516.007
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  • Duff consumption
  • Edward A. Johnson, University of Calgary
  • Book: Fire and Vegetation Dynamics
  • Online publication: 14 January 2010
  • Chapter DOI: https://doi.org/10.1017/CBO9780511623516.007
Available formats
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Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Duff consumption
  • Edward A. Johnson, University of Calgary
  • Book: Fire and Vegetation Dynamics
  • Online publication: 14 January 2010
  • Chapter DOI: https://doi.org/10.1017/CBO9780511623516.007
Available formats
×