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The behaviour and welfare of buffaloes (Bubalus bubalis) in modern dairy enterprises

Published online by Cambridge University Press:  27 June 2013

F. Napolitano*
Affiliation:
Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università della Basilicata, Via dell'Ateneo Lucano 10, 85100 Potenza, Italy
C. Pacelli
Affiliation:
Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università della Basilicata, Via dell'Ateneo Lucano 10, 85100 Potenza, Italy
F. Grasso
Affiliation:
Dipartimento di Agraria, Università di Napoli Federico II, Via Università 133, 80055 Portici (NA), Italy
A. Braghieri
Affiliation:
Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università della Basilicata, Via dell'Ateneo Lucano 10, 85100 Potenza, Italy
G. De Rosa
Affiliation:
Dipartimento di Agraria, Università di Napoli Federico II, Via Università 133, 80055 Portici (NA), Italy
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Abstract

This review deals with the behaviour of river buffaloes (Bubalus bubalis), in confinement and in extensive conditions, also focusing on the effects of different housing and rearing conditions on their welfare. The behavioural repertoire expressed by buffaloes in extensive and intensive conditions is similar to those displayed by other domestic ruminants. However, through natural selection, buffaloes have also acquired several morphological, physiological and behavioural (i.e. wallowing) adaptations to hot climatic conditions. Buffaloes kept in intensive conditions and having no access to pasture and water for wallowing extend their periods of idling and are less often involved in investigative activities. Confinement is also associated with a reduction of space; however, no specific studies have been carried out to determine the specific requirements of this species. Space restriction can adversely affect various aspects of buffalo welfare, such as health (increased levels of lesions and injuries), social behaviour (increased number of agonistic interactions) and heat dissipation. The buffaloes, originating from tropical areas, are well adapted to large variations in food availability and quality, and to dietetic unbalances. As to human animal relationship, it has been observed that the incidence of stepping and kicking behaviour of buffaloes in the milking parlour is positively correlated with the frequency of oxytocin injections, whereas the frequency of positive stockperson interactions with the animals such as talking quietly, petting and gentle touching are negatively correlated with the number of kicks during milking. Data from farms where both dairy cattle and buffaloes are present show that avoidance distance measured in the pen is lower in buffaloes than in cattle. This may be attributed to the fact that buffaloes are generally recognised to be curious animals. Finally, the effects of different farming practices on animal-related indicators are described. However, these measures should be integrated into a monitoring protocol, such as the Welfare Quality® scheme, to reliably assess buffalo welfare in the current intensive farming conditions.

Type
Behaviour, welfare and health
Copyright
Copyright © The Animal Consortium 2013 

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