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Where ends meat

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Clutton-BrockJuliet (ed.). The walking larder: patterns of domestication, pastoralism, and predation. [One World Archaeology 2.] xiv + 368 pages, 66 figures, 34 tables. 1989. London: Unwin Hyman; ISBN 0-04-445013-3 hardback £40.
IngoldTim (ed.). What is an animal? [One World Archaeology 1.] xviii + 189 pages, 15 figures & tables. 1988. London: Unwin Hyman; ISBN 0-04-945012-5 hardback £28.

Published online by Cambridge University Press:  02 January 2015

A. J. Legge
A. J. Legge*
Affiliation:
Department of Extra-Mural Studies, University of London, 26 Russell Square, London WC1B 5DQ
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Type
Review articles
Information
Antiquity , Volume 65 , Issue 246 , March 1991 , pp. 147 - 153
Copyright
Copyright © Antiquity Publications Ltd 1991

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References

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Hesse, B. 1984. These are our goats; the origins of herding in west central Iran, in Clutton-Brock, J. & Grigson, C. (ed.). Animals and archaeology 3: Early herders and their flocks: 243–64. Oxford: British Archaeological Reports. International series 202.Google Scholar
Legge, A.J. & Rowley., P.A. 1988. Star Carr revisited: a reanalysis of the large mammals. London: Birkbeck College, Centre for Extra-Mural Studies.Google Scholar
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