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GE Fraser , J Sabaté , WL Beeson & TM Strahan (1992) A possible protective effect of nut consumption on risk of coronary heart disease: The Adventist Health Study. Arch of Intern Med 152, 1416–1424.
FB Hu , MJ Stampfer , JE Manson , EB Rimm , GA Colditz , BA Rosner , FE Speizer , CH Hennekens & WC Wilett (1998) Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study. BMJ 317, 1341–1345.
GE Fraser , HW Bennet , KB Jaceldo & J Sabaté (2002) Effect on body weight of a free 76 kilojoule (320 calorie) daily supplement of almonds for six months. J Am Coll Nutr 21, 275–283.