Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Topping, David L.
1994.
Food Hydrocolloids.
p.
477.
Brown, Ian
Warhurst, Michelle
Arcot, Jayashree
Playne, Martin
Illman, Richard J.
and
Topping, David L.
1997.
Fecal Numbers of Bifidobacteria Are Higher in Pigs Fed Bifidobacterium longum with a High Amylose Cornstarch Than with a Low Amylose Cornstarch ,.
The Journal of Nutrition,
Vol. 127,
Issue. 9,
p.
1822.
Kim, Juhee
and
Combs, Gerald F.
1997.
Effects of selenium on colonic fermentation in the rat.
Biological Trace Element Research,
Vol. 56,
Issue. 2,
p.
215.
Topping, David L.
Gooden, James M.
Brown, Ian L.
Biebrick, Debra A.
McGrath, Leanne
Trimble, Rodney P.
Choct, Mingan
and
Illman, Richard J.
1997.
A High Amylose (Amylomaize) Starch Raises Proximal Large Bowel Starch and Increases Colon Length in Pigs , ,.
The Journal of Nutrition,
Vol. 127,
Issue. 4,
p.
615.
Cheng, Hsing-Hsien
and
Yu, Wen-Wen
1997.
Lipid Metabolism Is Altered by Nebacitin in Rats Fed Cooked-Stored Polished Rice as the Only Dietary Carbohydrate with or without Exogenous Cholesterol ,.
The Journal of Nutrition,
Vol. 127,
Issue. 1,
p.
153.
Pluske, John R.
Durmic, Zorica
Pethick, David W.
Mullan, Bruce P.
and
Hampson, David J.
1998.
Confirmation of the Role of Rapidly Fermentable Carbohydrates in the Expression of Swine Dysentery in Pigs after Experimental Infection.
The Journal of Nutrition,
Vol. 128,
Issue. 10,
p.
1737.
Gerhardt, Ann L.
and
Gallo, Noreen B.
1998.
Full-Fat Rice Bran and Oat Bran Similarly Reduce Hypercholesterolemia in Humans.
The Journal of Nutrition,
Vol. 128,
Issue. 5,
p.
865.
Fukushima, Michihiro
Fujii, Satoko
Yoshimura, Yumi
Endo, Tsuyoshi
and
Nakano, Masuo
1999.
Effect of rice bran on intraintestinal fermentation and cholesterol metabolism in cecectomized rats.
Nutrition Research,
Vol. 19,
Issue. 2,
p.
235.
McDONALD, D.E.
PETHICK, D.W.
PLUSKE, J.R.
and
HAMPSON, D.J.
1999.
Adverse effects of soluble non-starch polysaccharide (guar gum) on piglet growth and experimental colibacillosis immediately after weaning.
Research in Veterinary Science,
Vol. 67,
Issue. 3,
p.
245.
Bird, Anthony R.
Hayakawa, Takashi
Marsono, Yustinus
Gooden, James M.
Record, Ian R.
Correll, Raymond L.
and
Topping, David L.
2000.
Coarse Brown Rice Increases Fecal and Large Bowel Short-Chain Fatty Acids and Starch but Lowers Calcium in the Large Bowel of Pigs.
The Journal of Nutrition,
Vol. 130,
Issue. 7,
p.
1780.
Cheng, Hsing-Hsien
and
Lai, Ming-Hoang
2000.
Fermentation of Resistant Rice Starch Produces Propionate Reducing Serum and Hepatic Cholesterol in Rats.
The Journal of Nutrition,
Vol. 130,
Issue. 8,
p.
1991.
Topping, David L.
and
Clifton, Peter M.
2001.
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides.
Physiological Reviews,
Vol. 81,
Issue. 3,
p.
1031.
Williams, Barbara A.
Verstegen, Martin W. A.
and
Tamminga, Seerp
2001.
Fermentation in the large intestine of single-stomached animals and its relationship to animal health.
Nutrition Research Reviews,
Vol. 14,
Issue. 02,
p.
207.
Bird, Anthony
and
Topping, David
2001.
Handbook of Dietary Fiber.
p.
143.
Ling, Wen Hua
Cheng, Qi Xuan
Ma, Jing
and
Wang, Tong
2001.
Red and Black Rice Decrease Atherosclerotic Plaque Formation and Increase Antioxidant Status in Rabbits.
The Journal of Nutrition,
Vol. 131,
Issue. 5,
p.
1421.
Wilson, Thomas A
Idreis, Hany M
Taylor, Christopher M
and
Nicolosi, Robert J
2002.
Whole fat rice bran reduces the development of early aortic atherosclerosis in hypercholesterolemic hamsters compared with wheat bran.
Nutrition Research,
Vol. 22,
Issue. 11,
p.
1319.
Bines, Julie E
Taylor, Russell G
Justice, Frances
Paris, Monique C J
Sourial, Magdy
Nagy, Eva
Emselle, Sarah
Catto‐Smith, Anthony G
and
Fuller, Peter J
2002.
Influence of diet complexity on intestinal adaptation following massive small bowel resection in a preclinical model.
Journal of Gastroenterology and Hepatology,
Vol. 17,
Issue. 11,
p.
1170.
Annison, Geoffrey
Illman, Richard J.
and
Topping, David L.
2003.
Acetylated, Propionylated or Butyrylated Starches Raise Large Bowel Short-Chain Fatty Acids Preferentially When Fed to Rats.
The Journal of Nutrition,
Vol. 133,
Issue. 11,
p.
3523.
Topping, David L.
Morell, Matthew K.
King, Roger A.
Li, Zhongyi
Bird, Anthony R.
and
Noakes, Manny
2003.
Resistant Starch and Health — Himalaya 292, a Novel Barley Cultivar to Deliver Benefits to Consumers.
Starch - Stärke,
Vol. 55,
Issue. 12,
p.
539.
Topping, David L.
Fukushima, Michihiro
and
Bird, Anthony R.
2003.
Resistant starch as a prebiotic and synbiotic: state of the art.
Proceedings of the Nutrition Society,
Vol. 62,
Issue. 1,
p.
171.