This list contains references from the content that can be linked to their source. For a full set of references and notes please see the PDF or HTML where available.
1 ML Slattery , KM Boucher , BJ Caan , et al. (1998) Eating patterns and risk of colon cancer. Am J Epidemiol 148, 4–16.
3 AK Kant (2004) Dietary patterns and health outcomes. J Am Diet Assoc 104, 615–635.
4 PK Newby & KL Tucker (2004) Empirically derived eating patterns using factor or cluster analysis: a review. Nutr Rev 62, 177–203.
A Naska , D Fouskakis , E Oikonomou , et al. (2006) Dietary patterns and their socio-demographic determinants in 10 European countries: data from the DAFNE databank. Eur J Clin Nutr
6 VK Knudsen , IM Orozova-Bekkevold , TB Mikkelsen , et al. (2008) Major dietary patterns in pregnancy and fetal growth. Eur J Clin Nutr 62, 463–470.
7 K Northstone & P Emmett (2005) Multivariate analysis of diet in children at four and seven years of age and associations with socio-demographic characteristics. Eur J Clin Nutr 59, 751–760.
9 V Cottet , M Touvier , A Fournier , et al. (2009) Postmenopausal breast cancer risk and dietary patterns in the E3N-EPIC prospective cohort study. Am J Epidemiol 170, 1257–1267.
12 ER Greenberg , JA Baron , TD Tosteson , et al. (1994) A clinical trial of antioxidant vitamins to prevent colorectal adenoma. Polyp Prevention Study Group. N Engl J Med 331, 141–147.
13 A Schatzkin , E Lanza , D Corle , et al. (2000) Lack of effect of a low-fat, high-fiber diet on the recurrence of colorectal adenomas. Polyp Prevention Trial Study Group. N Engl J Med 342, 1149–1155.
14 CH Hennekens , JE Buring , JE Manson , et al. (1996) Lack of effect of long-term supplementation with beta carotene on the incidence of malignant neoplasms and cardiovascular disease. N Engl J Med 334, 1145–1149.
16 TT Fung , WC Willett , MJ Stampfer , et al. (2001) Dietary patterns and the risk of coronary heart disease in women. Arch Intern Med 161, 1857–1862.
17 K Wu , FB Hu , C Fuchs , et al. (2004) Dietary patterns and risk of colon cancer and adenoma in a cohort of men (United States). Cancer Causes Control 15, 853–862.
18 T Fung , FB Hu , C Fuchs , et al. (2003) Major dietary patterns and the risk of colorectal cancer in women. Arch Intern Med 163, 309–314.
20 R Varraso , TT Fung , FB Hu , et al. (2007) Prospective study of dietary patterns and chronic obstructive pulmonary disease among US men. Thorax 62, 786–791.
25 SO Shaheen , JA Sterne , RL Thompson , et al. (2001) Dietary antioxidants and asthma in adults: population-based case–control study. Am J Respir Crit Care Med 164, 1823–1828.
29 P Peduzzi , J Concato , E Kemper , et al. (1996) A simulation study of the number of events per variable in logistic regression analysis. J Clin Epidemiol 49, 1373–1379.
31 W Willett (1998) Nutritional Epidemiology, 2nd ed.Oxford: Oxford University Press.
32 RW Jakes , NE Day , R Luben , et al. (2004) Adjusting for energy intake – what measure to use in nutritional epidemiological studies? Int J Epidemiol 33, 1382–1386.
37 T Sturmer , M Joshi , RJ Glynn , et al. (2006) A review of the application of propensity score methods yielded increasing use, advantages in specific settings, but not substantially different estimates compared with conventional multivariable methods. J Clin Epidemiol 59, 437–447.
39 RG Miller (1981) Simultaneous Statistical Inference, 2nd ed.Springer: Verlag.
40 SO Shaheen , KA Jameson , HE Syddall , et al. (2010) The relationship of dietary patterns with adult lung function and COPD. Eur Respir J 36, 277–284.
42 JP Ioannidis (2005) Why most published research findings are false. PLoS Med 2, e124.
44 FM Sacks , E Obarzanek , MM Windhauser , et al. (1995) Rationale and design of the Dietary Approaches to Stop Hypertension trial (DASH). A multicenter controlled-feeding study of dietary patterns to lower blood pressure. Ann Epidemiol 5, 108–118.
45 B Halliwell (1996) Antioxidants in human health and disease. Annu Rev Nutr 16, 33–50.
46 V Edefonti , G Randi , C La Vecchia , et al. (2009) Dietary patterns and breast cancer: a review with focus on methodological issues. Nutr Rev 67, 297–314.
47 T Agurs-Collins , L Rosenberg , K Makambi , et al. (2009) Dietary patterns and breast cancer risk in women participating in the Black Women's Health Study. Am J Clin Nutr 90, 621–628.
S Robinson , H Syddall , K Jameson , et al. (2009) Current patterns of diet in community-dwelling older men and women: results from the Hertfordshire Cohort Study. Age Ageing
51 MK Raberg Kjollesdal , G Holmboe-Ottesen & M Wandel (2010) Associations between food patterns, socioeconomic position and working situation among adult, working women and men in Oslo. Eur J Clin Nutr 64, 1150–1157.
C Heidemann , MB Schulze , OH Franco , et al. (2008) Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women. Circulation
55 T Jombart , S Devillard & F Balloux (2010) Discriminant analysis of principal components: a new method for the analysis of genetically structured populations. BMC Genetics 11, 94.
57 K Hoffmann , MB Schulze , A Schienkiewitz , et al. (2004) Application of a new statistical method to derive dietary patterns in nutritional epidemiology. Am J Epidemiol 159, 935–944.
62 J Mann & D Aune (2010) Can specific fruits and vegetables prevent diabetes? BMJ 341, c4395.
63 SE McCann , J Weiner , S Graham , et al. (2001) Is principal components analysis necessary to characterise dietary behaviour in studies of diet and disease? Public Health Nutr 4, 903–908.