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Resveratrol, a new biomarker of moderate wine intake?

  • Raul Zamora-Ros (a1), Rosa M. Lamuela-Raventós (a1), Ramón Estruch (a2) and Cristina Andres-Lacueva (a1)
Extract

In a recent study published in the British Journal of Nutrition, Spencer et al.(1) reviewed the strengths and the limitations of the biomarkers of dietary polyphenol intake, since nutritional biomarkers may be a better measure of dietary exposure than self-reported dietary data.

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Copyright
Corresponding author
*email candres@ub.edu
References
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1Spencer, JPE, Abd El Mohsen, MM, Minihane, A-M & Mathers, JC (2008) Biomarkers of the intake of dietary polyphenols: strengths, limitations and application in nutrition research. Br J Nutr 99, 1222.
2Zamora-Ros, R, Urpí-Sardà, M, Lamuela-Raventós, RM, Estruch, R, Vázquez-Agell, M, Serrano-Martínez, M, Jaeger, W & Andres-Lacueva, C (2006) Diagnostic performance of urinary resveratrol metabolites as a biomarker of moderate wine consumption. Clin Chem 52, 13731380.
3Zamora-Ros, R, Andres-Lacueva, C, Lamuela-Raventós, RM, et al. (2007) Concentrations of resveratrol and derivatives in foods and estimation of dietary intake in a Spanish population: European Prospective Investigation into Cancer and Nutrition (EPIC)-Spain cohort. Br J Nutr doi:10.1017/S0007114507882997.
4Urpí-Sardà, M, Jáuregui, O, Lamuela-Raventós, RM, Jaeger, W, Miksits, M, Covas, MI & Andres-Lacueva, C (2005) Uptake of diet resveratrol into the human low density lipoprotein. Identification and quantification of resveratrol metabolites by liquid chromatography coupled with tandem mass spectrometry. Anal Chem 77, 31493155.
5Urpi-Sarda, M, Zamora-Ros, R, Lamuela-Raventos, R, Cherubini, A, Jauregui, O, de la Torre, R, Covas, MI, Estruch, R, Jaeger, W & Andres-Lacueva, C (2006) Rapid and highly sensitive method to characterize the metabolism of resveratrol in humans. Clin Chem 53, 292299.
6Boocock, DJ, Faust, GE, Patel, KR, et al. (2007) Phase I dose escalation pharmacokinetic study in healthy volunteers of resveratrol, a potential cancer chemopreventive agent. Cancer Epidemiol Biomarkers Prev 16, 12461252.
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British Journal of Nutrition
  • ISSN: 0007-1145
  • EISSN: 1475-2662
  • URL: /core/journals/british-journal-of-nutrition
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