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Editorial board
Editor-in-Chief

Professor P Trayhurn, University of Liverpool, UK & University of Buckingham, UK

Deputy Editors

J J B Anderson, University of North Carolina, USA

J T Brenna, Cornell University, USA

A E Buyken, University of Paderborn, Germany

D J Hoffman, RUTGERS- State University of New Jersey, USA

K G Jackson, University of Reading, UK

L Lauritzen, University of Copenhagen, Denmark

D N McMurray, Texas A&M University, USA

A M Minihane, University of East Anglia, UK

D Robertson, University of Surrey, United Kingdom|

E Rush, Auckland University of Technology, New Zealand

A J Sinclair, Deakin University, Australia

R Thompson, World Cancer Research Fund International, UK

D L Topping, CSIRO Human Nutrition||

Reviews and Horizons Editor

B A Fielding, University of Surrey, UK

SM Pasiakos, USARIEM: US Army Research Inst. of Environmental Medicine, USA

Reviews Editors

J P Lallès, Institut National de la Recherche Agronomique, France

G E Lobley, Rowett Research Institute, UK

S J Whiting, University of Saskatchewan, Canada

Supplements Editor

M McKinley, Queens University, Belfast, UK

Statistics Editors

Y Bai, Duke University, USA

S Barton, University of Southampton, UK

M Cockeran, Northwest University, South Africa

S Crozier, University of Southampton, UK

S Doi, Australian National University, Australia

M Heo, Clemson University, USA

G Kelley, West Virginia University, USA

D Li, Zhejiang University, China

W Qiu, Brigham & Women's Hospital, USA

C Ritz, University of Copenhagen, Denmark

I Saunders, CSIRO, Australia

M Standl, Helmholtz Centre Munich, German Research Center for Environmental Health, Germany

R Woodman, Flinders University, Australia

B Yang, Zhejiang University, China

C Yuan, Harvard School of Public Health, USA

Editorial Board

U Alexy, Rheinische Friedrich-Wilhelms University of Bonn, Germany

C Baldwin, Kings College London, UK

J Baumgartner, North West University, South Africa

AM Beck, Herlev University Hospital, Denmark

C Berr, INSERM, France

F Bravi, Università degli Studi di Milano, Italy

J Cleal, University of Southampton, UK

K A Cockell, Health Canada, Canada

E Combet-Aspray, University of Glasgow, UK

SP Crispim, Federal University of Paraná, Brazil

C Damsgaard, University of Copenhagen, Denmark

K Deighton, Leeds Beckett University, UK

J H M de Vries, Wageningen University, The Netherlands

R N Dilger, University of Illinois: Urbana-Champaign, USA

E Doucet, University of Ottawa, Canada

R Elango, University of British Columbia, Canada

K Erickson, University of California: Davis, USA

A Erkkilä, University of Eastern Finland, Finland

I Gabriel, Institut National de la Recherche Agronomique , France

P González Muniesa, University of Navarra, Spain

A-L Heath, University of Otago, New Zealand

T Hill, Newcastle University, UK

L Johnson, University of Bristol, UK

M Kontogianni, Harokopio University, Greece

SM Krebs-Smith, NCI: National Cancer Inst., USA

J Lapointe, Agriculture and Agri-Food Canada, Canada

MJ Leaver, University of Stirling, UK

D Levitsky, Cornell University, USA

J K Lodge, Northumbria University, UK

C Maloney, University of New South Wales, Australia

M A Martínez-González, Clinica Universidad de Navarra, Spain

V Mazurak, University of Alberta, Canada

BJ Meyer, University of Wollongong, Australia

B Muhlhausler, University of Adelaide, Australia

K Murakami, University of Tokyo, Japan

E Petherick, Bradford Royal Infirmary, UK

LD Plank, University of Auckland, New Zealand

M Plourde, University of Sherbrooke, Canada

M Portillo, University of the Basque Country, Spain

GK Pot, Kings College London, UK

S Sahni, Harvard Medical School, USA

U Schwab, University of Eastern Finland, Finland

R Siddiqui, Virginia State University, USA

A Sneddon, Rowett Research Institute, UK

JL Soengas, University of Vigo, Spain

A Swick, Life Extension, USA

MH Vickers, University of Auckland, New Zealand

R Waagbø, NIFES: National Inst. of Nutrition and Seafood Research, Norway

NM Wade, CSIRO, Australia

J Wang, China Agricultural University, China

L Williams, University of Aberdeen, UK

G Williamson, University of Leeds, UK