The diet of Greek athletes

H. A. Harris

doi:10.1079/PNS19660020

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'

Crossref Citations

This article has been cited by the following publications. This list is generated based on data provided by Crossref.

Sharman, Ivan M. 1972. food to run. Nutrition & Food Science, Vol. 72, Issue. 4, p. 2.

SHARMAN, IVAN M. 1973. Nutrition and Athletic Performance. Nutrition Bulletin, Vol. 2, Issue. 2, p. 36.

Evans, William J. Fisher, Elizabeth C. Hoerr, Robert A. and Young, Vernon R. 1983. Protein Metabolism and Endurance Exercise. The Physician and Sportsmedicine, Vol. 11, Issue. 7, p. 63.

Gerster, H 1989. The role of vitamin C in athletic performance.. Journal of the American College of Nutrition, Vol. 8, Issue. 6, p. 636.

Grandjean, Ann C. 1997. Diets of Elite Athletes: Has the Discipline of Sports Nutrition Made an Impact?. The Journal of Nutrition, Vol. 127, Issue. 5, p. 874S.

Grivetti, Louis E. and Applegate, Elizabeth A. 1997. From Olympia to Atlanta: A Cultural-Historical Perspective on Diet and Athletic Training. The Journal of Nutrition, Vol. 127, Issue. 5, p. 860S.

Tarnopolsky, Mark and Timmons, Brian 2007. Sports Nutrition.

2007. Sports Nutrition. p. 125.

Toni, Roberto and Ceglia, Lisa 2016. Sorgenti nutrizionali di vitamina D e prestazione atletica nell’antichità. L'Endocrinologo, Vol. 17, Issue. 4, p. 210.

Kreider, Richard B. 2020. Strength, Conditioning, and Nutritional Considerations for High-Level Performers. Kinesiology Review, Vol. 9, Issue. 1, p. 31.

Article contents

The diet of Greek athletes

Abstract

Save article to Kindle

Save article to Dropbox

Save article to Google Drive

Reply to: Submit a response

Your details

You have entered the maximum number of contributors

Conflicting interests