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A European Master's Programme in Public HealthNutrition

Published online by Cambridge University Press:  01 April 2001

Agneta Yngve ,
Daniel Warm ,
Jacqueline Landman  and
Michael Sjöström
Agneta Yngve*
Affiliation:
Unit for Preventive Nutrition, Department of Biosciences, Karolinska Institute, SE 141 57 Huddinge, Sweden
Daniel Warm
Affiliation:
Institute of Human Nutrition, University of Southampton, Southampton, UK
Jacqueline Landman
Affiliation:
Queen Margaret University College, Edinburgh, UK Nutrition Society, London, UK
Michael Sjöström
Affiliation:
Unit for Preventive Nutrition, Department of Biosciences, Karolinska Institute, SE 141 57 Huddinge, Sweden Department of Physical Education and Health, University of Örebro, Sweden
*
*Corresponding author:Email agneta.yngve@prevnut.ki.se
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Abstract

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Effective population-based strategies require people trained andcompetent in the discipline of Public Health Nutrition. Since 1997,a European Master's Programme in Public Health Nutrition has beenundergoing planning and implementation, by establishing initialquality assurance systems with the aid of funding from the EuropeanCommission (DG SANCO/F3). Partners from 17 European countries havebeen involved in the process. A European Network of Public HealthNutrition has been developed and accredited by the EuropeanCommission.

Keywords

NutritionPhysical activityTrainingHealth promotionDisease prevention

Information

Type
European Master Programme in Public HealthNutrition
Information
Public Health Nutrition , Volume 4 , Issue 6a , December 2001 , pp. 1389 - 1391
Copyright
Copyright © CABI Publishing 2001

References

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3 Yngve, A, Sjöstrom, M, Warm, D, Margetts, B, Perez Rodrigo, C, Nissinen, A. Effective promotion of healthy nutrition and physical activity in Europe requires skilled and competent people; European Master's Programme in Public Health Nutrition. Public Health Nutr. 1999; 2(3A):449–52.CrossRefGoogle ScholarPubMed