This list contains references from the content that can be linked to their source. For a full set of references and notes please see the PDF or HTML where available.
1. FJ He , CA Nowson , M Lucas et al. (2007) Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies. J Hum Hypertens 21, 717–728.
3. WC Willett (2012) Dietary fats and coronary heart disease. J Intern Med 272, 13–24.
4. MA Pereira , E O’Reilly , K Augustsson et al. (2004) Dietary fiber and risk of coronary heart disease: a pooled analysis of cohort studies. Arch Intern Med 164, 370–376.
5. FJ He , CA Nowson & GA MacGregor (2006) Fruit and vegetable consumption and stroke: meta-analysis of cohort studies. Lancet 367, 320–326.
6. L Dauchet , P Amouyel & J Dallongeville (2005) Fruit and vegetable consumption and risk of stroke: a meta-analysis of cohort studies. Neurology 65, 1193–1197.
7. D Aune , DS Chan , R Lau et al. (2011) Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose–response meta-analysis of prospective studies. BMJ 343, d6617.
8. D Aune , DS Chan , DC Greenwood et al. (2012) Dietary fiber and breast cancer risk: a systematic review and meta-analysis of prospective studies. Ann Oncol 23, 1394–1402.
11. M Nelson , M Story , N Larson et al. (2008) Emerging adulthood and college-aged youth: an overlooked age for weight-related behavior change. Obesity (Silver Spring) 16, 2205–2211.
12. KM Harris , P Gordon-Larsen , K Chantala et al. (2006) Longitudinal trends in race/ethnic disparities in leading health indicators from adolescence to young adulthood. Arch Pediatr Adolesc Med 160, 74–81.
13. PM Guenther , KW Dodd , J Reedy et al. (2006) Most Americans eat much less than recommended amounts of fruits and vegetables. J Am Diet Assoc 106, 1371–1379.
15. HM Niemeier , HA Raynor , EE Lloyd-Richardson et al. (2006) Fast food consumption and breakfast skipping: predictors of weight gain from adolescence to adulthood in a nationally representative sample. J Adolesc Health 39, 842–849.
16. NI Larson , MC Nelson , D Neumark-Sztainer et al. (2009) Making time for meals: meal structure and associations with dietary intake in young adults. J Am Diet Assoc 109, 72–79.
18. DJ Barr-Anderson , NI Larson , MC Nelson et al. (2009) Does television viewing predict dietary intake five years later in high school students and young adults? Int J Behav Nutr Phys Act 6, 7.
24. SA French , M Story , D Neumark-Sztainer et al. (2001) Fast food restaurant use among adolescents. Int J Obes Relat Metab Disord 25, 1823–1833.
25. KW Bauer , NI Larson , MC Nelson et al. (2009) Fast food intake among adolescents: secular and longitudinal trends from 1999 to 2004. Prev Med 48, 284–287.
26. MC Nelson & LA Lytle (2009) Development and evaluation of a brief screener to estimate fast-food and beverage consumption among adolescents. J Am Diet Assoc 109, 730–734.
28. LA Lytle (2009) Examining the etiology of childhood obesity: the IDEA Study. Am J Community Psychol 44, 338–349.
29. NI Larson , M Story , ME Eisenberg et al. (2006) Food preparation and purchasing roles among adolescents: associations with sociodemographic characteristics and diet quality. J Am Diet Assoc 106, 211–218.
30. NI Larson , CL Perry , M Story et al. (2006) Food preparation by young adults is associated with better diet quality. J Am Diet Assoc 106, 2001–2007.
31. MC Nelson , NI Larson , D Barr-Anderson et al. (2009) Disparities in dietary intake, meal patterning, and home food environments among young adult nonstudents and 2- and 4-year college students. Am J Public Health 99, 1216–1219.
32. NA VanKim & MN Laska (2012) Socioeconomic disparities in emerging adult weight and weight behaviors. Am J Health Behav 36, 433–445.
33. S Sisson , C Shay , S Broyles et al. (2012) Television-viewing time and dietary quality among US children and adults. Am J Prev Med 43, 196–200.
34. M Fuller-Tyszkiewicz , H Skouteris , L Hardy et al. (2012) The associations between TV viewing, food intake, and BMI. A prospective analysis of data from the Longitudinal Study of Australian Children. Appetite 59, 945–948.
35. L Lissner , A Lanfer , W Gwozdz et al. (2012) Television habits in relation to overweight, diet and taste preferences in European children: the IDEFICS study. Eur J Epidemiol 27, 705–715.
36. Y Ma , E Bertone , Er Stanek et al. (2003) Association between eating patterns and obesity in a free-living US adult population. Am J Epidemiol 158, 85–92.