Skip to main content
×
Home
    • Aa
    • Aa
  • Access
  • Cited by 25
  • Cited by
    This article has been cited by the following publications. This list is generated based on data provided by CrossRef.

    Erb, Karl-Heinz Lauk, Christian Kastner, Thomas Mayer, Andreas Theurl, Michaela C. and Haberl, Helmut 2016. Exploring the biophysical option space for feeding the world without deforestation. Nature Communications, Vol. 7, p. 11382.


    Fraser, Evan Legwegoh, Alexander KC, Krishna CoDyre, Mike Dias, Goretty Hazen, Shelley Johnson, Rylea Martin, Ralph Ohberg, Lisa Sethuratnam, Sri Sneyd, Lauren Smithers, John Van Acker, Rene Vansteenkiste, Jennifer Wittman, Hannah and Yada, Rickey 2016. Biotechnology or organic? Extensive or intensive? Global or local? A critical review of potential pathways to resolve the global food crisis. Trends in Food Science & Technology, Vol. 48, p. 78.


    Goulart, Fernando F. Carvalho-Ribeiro, Sonia and Soares-Filho, Britaldo 2016. Farming-Biodiversity Segregation or Integration? Revisiting Land Sparing versus Land Sharing Debate. Journal of Environmental Protection, Vol. 07, Issue. 07, p. 1016.


    Islam, M.K. Yaseen, T. Traversa, A. Ben Kheder, M. Brunetti, G. and Cocozza, C. 2016. Effects of the main extraction parameters on chemical and microbial characteristics of compost tea. Waste Management, Vol. 52, p. 62.


    Kirchmann, H. Kätterer, T. Bergström, L. Börjesson, G. and Bolinder, M.A. 2016. Flaws and criteria for design and evaluation of comparative organic and conventional cropping systems. Field Crops Research, Vol. 186, p. 99.


    Lauk, Christian and Lutz, Juliana 2016. Land Use Competition.


    Crespo-Herrera, Leonardo A. and Ortiz, Rodomiro 2015. Plant breeding for organic agriculture: something new?. Agriculture & Food Security, Vol. 4, Issue. 1,


    Franklin Egan, J. Hafla, Aimee and Goslee, Sarah 2015. Tradeoffs between production and perennial vegetation in dairy farming systems vary among counties in the northeastern U.S.. Agricultural Systems, Vol. 139, p. 17.


    Halde, Caroline Bamford, Keith C. and Entz, Martin H. 2015. Crop agronomic performance under a six-year continuous organic no-till system and other tilled and conventionally-managed systems in the northern Great Plains of Canada. Agriculture, Ecosystems & Environment, Vol. 213, p. 121.


    Thaler, S. Zessner, M. Weigl, M. Rechberger, H. Schilling, K. and Kroiss, H. 2015. Possible implications of dietary changes on nutrient fluxes, environment and land use in Austria. Agricultural Systems, Vol. 136, p. 14.


    Fraser, Evan D.G. 2013. Coping with food crises: Lessons from the American Dust Bowl on balancing local food, agro technology, social welfare, and government regulation agendas in food and farming systems. Global Environmental Change, Vol. 23, Issue. 6, p. 1662.


    McMichael, Philip 2013. Land Grabbing as Security Mercantilism in International Relations. Globalizations, Vol. 10, Issue. 1, p. 47.


    Rozman, Črtomir Pažek, Karmen Kljajić, Miroljub Bavec, Martina Turk, Jernej Bavec, Franc Kofjač, Davorin and Škraba, Andrej 2013. The dynamic simulation of organic farming development scenarios – A case study in Slovenia. Computers and Electronics in Agriculture, Vol. 96, p. 163.


    Schösler, Hanna de Boer, Joop and Boersema, Jan J. 2013. The Organic Food Philosophy: A Qualitative Exploration of the Practices, Values, and Beliefs of Dutch Organic Consumers Within a Cultural–Historical Frame. Journal of Agricultural and Environmental Ethics, Vol. 26, Issue. 2, p. 439.


    Birkhofer, Klaus Bezemer, T Hedlund, Katarina and Setälä, Heikki 2012. Microbial Ecology in Sustainable Agroecosystems.


    McMichael, Philip 2012. The land grab and corporate food regime restructuring. Journal of Peasant Studies, Vol. 39, Issue. 3-4, p. 681.


    Paungfoo-Lonhienne, Chanyarat Visser, Jozef Lonhienne, Thierry G. A. and Schmidt, Susanne 2012. Past, present and future of organic nutrients. Plant and Soil, Vol. 359, Issue. 1-2, p. 1.


    Sachs, Jeffrey D. Remans, Roseline Smukler, Sean M. Winowiecki, Leigh Andelman, Sandy J. Cassman, Kenneth G. Castle, David DeFries, Ruth Denning, Glenn Fanzo, Jessica Jackson, Louise E. Leemans, Rik Lehmann, Johannes Milder, Jeffrey C. Naeem, Shahid Nziguheba, Generose Palm, Cheryl A. Pingali, Prabhu L. Reganold, John P. Richter, Daniel D. Scherr, Sara J. Sircely, Jason Sullivan, Clare Tomich, Thomas P. and Sanchez, Pedro A. 2012. Effective monitoring of agriculture: a response. Journal of Environmental Monitoring, Vol. 14, Issue. 3, p. 738.


    Azadi, Hossein Schoonbeek, Sanne Mahmoudi, Hossein Derudder, Ben De Maeyer, Philippe and Witlox, Frank 2011. Organic agriculture and sustainable food production system: Main potentials. Agriculture, Ecosystems & Environment, Vol. 144, Issue. 1, p. 92.


    Barrios-Masias, Felipe H. Cantwell, Marita I. and Jackson, Louise E. 2011. Cultivar mixtures of processing tomato in an organic agroecosystem. Organic Agriculture, Vol. 1, Issue. 1, p. 17.


    ×

Can organic agriculture feed the world?

  • Catherine Badgley (a1) and Ivette Perfecto (a2)
  • DOI: http://dx.doi.org/10.1017/S1742170507001986
  • Published online: 01 June 2007
  • View HTML
    • Send article to Kindle

      To send this article to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about sending to your Kindle.

      Note you can select to send to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be sent to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

      Find out more about the Kindle Personal Document Service.

      Can organic agriculture feed the world?
      Your Kindle email address
      Available formats
      ×
      Send article to Dropbox

      To send this article to your Dropbox account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your Dropbox account. Find out more about sending content to Dropbox.

      Can organic agriculture feed the world?
      Available formats
      ×
      Send article to Google Drive

      To send this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about sending content to Google Drive.

      Can organic agriculture feed the world?
      Available formats
      ×
Abstract
Copyright
Linked references
Hide All

This list contains references from the content that can be linked to their source. For a full set of references and notes please see the PDF or HTML where available.

2 K.G. Cassman , A.D. Dobermann , and D.T. Walters 2002. Agroecosystems, N-use efficiency, and N management. AMBIO 31:132140.

4 G. Stanhill 1990. The comparative productivity of organic agriculture. Agriculture, Ecosystems and Environment 30:126.

5 D. Tilman , K.G. Cassman , P.A. Matson , R. Naylor , and S. Polasky 2002. Agricultural sustainability and intensive production practices. Nature 418:671677.

7 K.G. Cassman 1999. Ecological intensification of cereal production systems: yield potential, soil quality, and precision agriculture. Proceedings of the National Academy of Sciences, USA 96:59525959.

9 D. Pimentel , P. Hepperly , J. Hanson , D. Douds , and R. Seidel 2005. Environmental, energetic and economic comparisons of organic and conventional farming systems. BioScience 55:573582.

10 A.J. McDonald , P.R. Hobbs , and S.J. Riha 2005. Does the system of rice intensification outperform conventional best management? A synopsis of the empirical record. Field Crops Research 96:3136.

13 J.N. Pretty , J.I.L. Morison , and R.E. Hine 2003. Reducing food poverty by increasing agricultural sustainability in developing countries. Agriculture, Ecosystems and Environment 95:217234.

Recommend this journal

Email your librarian or administrator to recommend adding this journal to your organisation's collection.

Renewable Agriculture and Food Systems
  • ISSN: 1742-1705
  • EISSN: 1742-1713
  • URL: /core/journals/renewable-agriculture-and-food-systems
Please enter your name
Please enter a valid email address
Who would you like to send this to? *
×