Hostname: page-component-89b8bd64d-n8gtw Total loading time: 0 Render date: 2026-05-08T01:09:36.253Z Has data issue: false hasContentIssue false

Distribution of α-tocopherol stereoisomers in mink (Mustela vison) organs varies with the amount of all-rac-α-tocopheryl acetate in the diet

Published online by Cambridge University Press:  17 October 2018

Lone Hymøller
Affiliation:
Department of Animal Science, Aarhus University, Blichers Alle’ 20, DK-8830 Tjele, Denmark
Saman Lashkari
Affiliation:
Department of Animal Science, Aarhus University, Blichers Alle’ 20, DK-8830 Tjele, Denmark
Tove N. Clausen
Affiliation:
Copenhagen Fur Research Centre, Herningvej 112 C, DK-7500 Holstebro, Denmark
Søren K. Jensen*
Affiliation:
Department of Animal Science, Aarhus University, Blichers Alle’ 20, DK-8830 Tjele, Denmark
*
*Corresponding author: S. K. Jensen, fax +45 87 15 02 01, email skj@anis.au.dk
Rights & Permissions [Opens in a new window]

Abstract

Synthetic α-tocopherol has eight isomeric configurations including four 2R (RSS, RRS, RSR, RRR) and four 2S (SRR, SSR, SRS, SSS). Only the RRR stereoisomer is naturally synthesised by plants. A ratio of 1·36:1 in biopotency of RRR-α-tocopheryl acetate to all-rac-α-tocopheryl acetate is generally accepted; however, studies indicate that neither biopotency of α-tocopherol stereoisomers nor bioavailability between them is constant, but depend on dose, time, animal species and organs. A total of forty growing young male mink were, after weaning, assigned one of the following treatments for 90 d: no α-tocopherol in diet (ALFA_0), 40 mg/kg RRR-α-tocopheryl acetate (NAT_40), 40 mg/kg all-rac-α-tocopheryl acetate (SYN_40) and 80 mg/kg feed all-rac-α-tocopheryl acetate (SYN_80). Mink were euthanised in CO2 and blood was collected by heart puncture. Mink were pelted and liver, heart, lungs, brain and abdominal fat were collected for α-tocopherol stereoisomer analysis. The proportion of RRR-α-tocopherol decreased in all organs and plasma with increasing amount of synthetic α-tocopherol stereoisomers in the diet (P≤0·05), whereas the proportion of all synthetic α-tocopherol stereoisomers increased with increasing amount of synthetic α-tocopherol stereoisomers in the diet (P≤0·05). The proportion of α-tocopherol stereoisomers in plasma, brain, heart, lungs and abdominal fat showed the following order: RRR>RRS, RSR, RSS>Σ2S, regardless of α-tocopherol supplement. The liver had the highest proportion of Σ2S stereoisomers, and lowest proportion of RRR-α-tocopherol. In conclusion, distribution of α-tocopherol stereoisomers differs with dose and form of α-tocopherol supplementation. The results did also reveal the liver’s role as the major organ for accumulation of Σ2S α-tocopherol stereoisomers.

Information

Type
Full Papers
Copyright
© The Authors 2018 
Figure 0

Table 1 Analysed content of α-tocopherol (n 2) and distribution of stereoisomers of α-tocopherol in diets

Figure 1

Table 2 Total α-tocopherol content and distribution of α-tocopherol stereoisomers in plasma, organs and abdominal fat (n 10)

Figure 2

Fig. 1 Total-α-tocopherol content and stereoisomer distribution of plasma (μg/ml), different organs (μg/g) and abdominal fat (μg/g) within the same diets. a,b,c,d,e Mean values within the same diets with unlike letters were significantly different (P≤0·05). NAT_40, 40 mg/kg RRR-α-tocopheryl acetate; ALFA_0, control diet with no α-tocopherol supplement; SYN_40, diet containing 40 mg/kg all-rac-α-tocopheryl acetate; SYN_80, diet containing 80 mg/kg all-rac-α-tocopheryl acetate. , Σ2S; , RSS; , RSR; , RRS; , RRR.