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Towards establishing no observed adverse effect levels (NOAEL) for different sources of dietary phosphorus in feline adult diets: results from a 7-month feeding study

Published online by Cambridge University Press:  08 February 2021

Jennifer C. Coltherd*
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Janet E. Alexander
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Claire Pink
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
John Rawlings
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Jonathan Elliott
Affiliation:
Department of Comparative Biomedical Sciences, Royal Veterinary College, University of London, London NW1 0TU, UK
Richard Haydock
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Laura J. Carvell-Miller
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Vincent C. Biourge
Affiliation:
Royal Canin SAS, Aimargues 30470, France
Luis Molina
Affiliation:
Royal Canin SAS, Aimargues 30470, France
Richard Butterwick
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Darren W. Logan
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Phillip Watson
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
Anne Marie Bakke
Affiliation:
Waltham Petcare Science Institute, Melton Mowbray, Leicestershire LE14 4RT, UK
*
*Corresponding author: Dr Jennifer C. Coltherd, fax +44 1664 415440, email jen.coltherd@effem.com
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Abstract

High dietary phosphorus (P), particularly soluble salts, may contribute to chronic kidney disease development in cats. The aim of the present study was to assess the safety of P supplied at 1 g/1000 kcal (4184kJ) from a highly soluble P salt in P-rich dry format feline diets. Seventy-five healthy adult cats (n 25/group) were fed either a low P control (1·4 g/1000 kcal [4184kJ]; Ca:P ratio 0·97) or one of two test diets with 4 g/1000 kcal (4184 kJ); Ca:P 1·04 or 5 g/1000 kcal (4184kJ); Ca:P 1·27, both incorporating 1 g/1000 kcal (4184 kJ) sodium tripolyphosphate (STPP) – for a period of 30 weeks in a randomised parallel-group study. Health markers in blood and urine, glomerular filtration rate, renal ultrasound and bone density were assessed at baseline and at regular time points. At the end of the test period, responses following transition to a commercial diet (total P – 2·34 g/1000 kcal [4184kJ], Ca:P 1·3) for a 4-week washout period were also assessed. No adverse effects on general, kidney or bone (skeletal) function and health were observed. P and Ca balance, some serum biochemistry parameters and regulatory hormones were increased in cats fed test diets from week 2 onwards (P ≤ 0·05). Data from the washout period suggest that increased serum creatinine and urea values observed in the two test diet groups were influenced by dietary differences during the test period, and not indicative of changes in renal function. The present data suggest no observed adverse effect level for feline diets containing 1 g P/1000 kcal (4184 kJ) from STPP and total P level of up to 5 g/1000 kcal (4184 kJ) when fed for 30 weeks.

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Type
Full Papers
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1. Experimental diet composition in g/1000 kcal (4184 kJ) and as fed g/100 g

Figure 1

Table 2. Body weight, intake, bone mineral density (BMD), bone mineral content (BMC), lean body mass including BMC (LBM) and estimated P and Ca absorption at beginning and end (week 28 for the DXA measures) of the study.(P-values denote change from baseline). (Mean values with their standard errors)

Figure 2

Fig. 1. Mean values with 95 % upper and lower CI (n 25 per diet group) for Ca and phosphorus (P) excretion and balance at baseline (week 0) and week 27. Urinary excretion (g/kg metabolic body weight, MBW) of (a) P and (b) Ca; faecal excretion (g/kg MBW) of (c) P and (d) Ca; and resulting balance (g/d) for (e) P and (f) Ca in cats fed ●; control (1·4 g total P, Ca:P = 0·96), ▲; moderate (4 g total P, 1 g P from STPP, Ca:P = 1) and ■; high (5 g total P, 1 g P from STPP, Ca:P = 1·3) diets. *Signifies that the change from baseline in that test diet is significantly different from the change from baseline in the control diet, whilst a marker change from an ‘open’ to a ‘filled’ symbol denotes a significant difference from baseline within diet group.

Figure 3

Table 3. Selected blood biochemistry, vitamin D metabolites, iCa, bone markers and urinary fractional excretion data (change from baseline within diet P values reported).(Mean values and 95 % confidence intervals)

Figure 4

Fig. 2. Mean values and 95 % upper and lower CI for urinary relative super saturation of (a) calcium oxalate (CaOx) and (b) magnesium ammonium phosphate (MAP) at baseline (week 0) and week 27 for cats fed diets ●; control (1·4 g total P, Ca:P = 0·96), ▲; moderate (4 g total P, 1 g P from STPP, Ca:P = 1) and ■; high (5 g total P, 1 g P from STPP, Ca:P = 1·3) diets. *Signifies that the change from baseline in that test diet is significantly different from the change from baseline in the control diet, whilst a marker change from an ‘open’ to a ‘filled’ symbol denotes a significant difference from baseline within diet group.

Figure 5

Fig. 3. Mean values and 95 % upper and lower CI for urine parameters at baseline (week 0) and during the course of 27 weeks for (a) pH, (b) specific gravity (USG), (c) urine protein:creatinine ratio (UPCR) and (d) microalbumin:creatinine ratio (µACR) for cats fed diets ●; control (1·4 g total P, Ca:P = 0·96), ▲; moderate (4 g total P, 1 g P from STPP, Ca:P = 1) and ■; high (5 g total P, 1 g P from STPP, Ca:P = 1·3) diets. *Signifies that the change from baseline in that test diet is significantly different from the change from baseline in the control diet, whilst a marker change from an ‘open’ to a ‘filled’ symbol denotes a significant difference from baseline within diet group. Dotted lines across UACR graph indicate the upper physiological reference range.

Figure 6

Fig. 4. Mean values and 95 % upper and lower CI for glomerular filtration rate (iohexol clearance in ml/min per kg) at baseline (week 0) and over the course of 28 weeks for cats fed ●; control (1·4 g total P, Ca:P = 0·96), ▲; moderate (4 g total P, 1 g P from STPP, Ca:P = 1) and ■; high (5 g total P, 1 g P from STPP, Ca:P = 1·3) diets. *Signifies that the change from baseline in that test diet is significantly different from the change from baseline in the control diet, whilst a marker change from an ‘open’ to a ‘filled’ symbol denotes a significant difference from baseline within diet group.

Figure 7

Fig. 5. Mean values and 95 % upper and lower CI at baseline (week 0) and during the course of 28 weeks of feeding for serum biochemical parameters (a) creatinine (mmol/l), (b) urea (mmol/l), (c) total Ca (mmol/l), (d) inorganic P (mmol/l) and plasma concentrations of (e) parathyroid hormone (PTH, pg/ml) and (f) fibroblast growth factor – 23 (FGF-23, pg/ml) in cats fed ●; control (1·4 g total P, Ca:P = 0·96), ▲; moderate (4 g total P, 1 g P from STPP, Ca:P = 1) and ■; high (5 g total P, 1 g P from STPP, Ca:P = 1·3) diets. All graphs also show data from screening (where possible) and washout sampling. *Signifies that the change from baseline in that test diet is significantly different from the change from baseline in the control diet, whilst a marker change from an ‘open’ to a ‘filled’ symbol denotes a significant difference from baseline within diet group. Dotted lines across the graphs indicate the physiological reference ranges (for graphs a–d these are from IDEXX).

Figure 8

Table 4. Number of cats showing findings in their ultrasound data by diet group and time point. There were twenty-five cats in each diet group

Supplementary material: File

Coltherd et al. supplementary material

Tables S1-S2

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