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DNA methylation: the pivotal interaction between early-life nutrition and glucose metabolism in later life

Published online by Cambridge University Press:  20 October 2014

Jia Zheng
Affiliation:
Key Laboratory of Endocrinology, Department of Endocrinology, Ministry of Health, Peking Union Medical College Hospital, Diabetes Research Center of Chinese Academy of Medical Sciences and Peking Union Medical College, No. 1 Shuaifuyuan, Wangfujing Street, Dongcheng District, Beijing 100730, People's Republic of China
Xinhua Xiao*
Affiliation:
Key Laboratory of Endocrinology, Department of Endocrinology, Ministry of Health, Peking Union Medical College Hospital, Diabetes Research Center of Chinese Academy of Medical Sciences and Peking Union Medical College, No. 1 Shuaifuyuan, Wangfujing Street, Dongcheng District, Beijing 100730, People's Republic of China
Qian Zhang
Affiliation:
Key Laboratory of Endocrinology, Department of Endocrinology, Ministry of Health, Peking Union Medical College Hospital, Diabetes Research Center of Chinese Academy of Medical Sciences and Peking Union Medical College, No. 1 Shuaifuyuan, Wangfujing Street, Dongcheng District, Beijing 100730, People's Republic of China
Miao Yu
Affiliation:
Key Laboratory of Endocrinology, Department of Endocrinology, Ministry of Health, Peking Union Medical College Hospital, Diabetes Research Center of Chinese Academy of Medical Sciences and Peking Union Medical College, No. 1 Shuaifuyuan, Wangfujing Street, Dongcheng District, Beijing 100730, People's Republic of China
*
* Corresponding author: X. Xiao, fax +86 10 69155073, email xiaoxinhua@medmail.com.cn
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Abstract

Traditionally, it has been widely acknowledged that genes together with adult lifestyle factors determine the risk of developing some metabolic diseases such as insulin resistance, obesity and diabetes mellitus in later life. However, there is now substantial evidence that prenatal and early-postnatal nutrition play a critical role in determining susceptibility to these diseases in later life. Maternal nutrition has historically been a key determinant for offspring health, and gestation is the critical time window that can affect the growth and development of offspring. The Developmental Origins of Health and Disease (DOHaD) hypothesis proposes that exposures during early life play a critical role in determining the risk of developing metabolic diseases in adulthood. Currently, there are substantial epidemiological studies and experimental animal models that have demonstrated that nutritional disturbances during the critical periods of early-life development can significantly have an impact on the predisposition to developing some metabolic diseases in later life. The hypothesis that epigenetic mechanisms may link imbalanced early-life nutrition with altered disease risk has been widely accepted in recent years. Epigenetics can be defined as the study of heritable changes in gene expression that do not involve alterations in the DNA sequence. Epigenetic processes play a significant role in regulating tissue-specific gene expression, and hence alterations in these processes may induce long-term changes in gene function and metabolism that persist throughout the life course. The present review focuses on how nutrition in early life can alter the epigenome, produce different phenotypes and alter disease susceptibilities, especially for impaired glucose metabolism.

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Full Papers
Copyright
Copyright © The Authors 2014 
Figure 0

Fig. 1 Epigenetic modifications of early-life nutrition and glucose metabolism. Traditionally, genes together with some adult lifestyle factors determine the risk of developing some metabolic diseases such as obesity, type 2 diabetes mellitus (T2DM), impaired glucose tolerance (IGT) and insulin resistance in later life. However, there is now substantial evidence that prenatal and early-postnatal nutrition play a key role in determining susceptibility to these diseases. Epigenetics is likely to be the important molecular basis of malnutrition during early life and glucose metabolism disorders in later life. A colour version of this figure can be found online at http://www.journals.cambridge.org/bjn.

Figure 1

Fig. 2 Molecular mechanisms of DNA methylation. DNA methylation is a biochemical process involving the covalent addition of a methyl group at the 5′ position of cytosine in DNA. It is catalysed by DNA methyltransferases and S-adenosylmethionine (SAM) is the methyl donor. Hypermethylation or hypomethylation of some DNA can alter gene transcription. A colour version of this figure can be found online at http://www.journals.cambridge.org/bjn.

Figure 2

Fig. 3 Fetal programming hypothesis in relation to glucose metabolism. Nutrition during early life has long-term phenotypic effects along with ageing, such as impaired glucose metabolism. This idea was first proposed by professor Barker and Hales in the 1990s, known as ‘fetal programming hypothesis’. It has been widely accepted that the essence of this hypothesis is epigenetic mechanism, such as DNA methylation. It can involve some organs related to glucose metabolism, including liver, pancreas, adipose tissue and skeletal muscle through different mechanisms. A colour version of this figure can be found online at http://www.journals.cambridge.org/bjn.

Figure 3

Table 1 Summary of the relevant studies showing the effects of nutrients on DNA methylation in animal models