Hostname: page-component-89b8bd64d-x2lbr Total loading time: 0 Render date: 2026-05-09T05:07:19.697Z Has data issue: false hasContentIssue false

Control of gastrointestinal helminths in small ruminants to prevent anthelmintic resistance: the Italian experience

Published online by Cambridge University Press:  11 April 2023

Anna Maurizio
Affiliation:
Department of Animal Medicine, Production and Health, University of Padova, Viale dell'Università, 16-35020 Legnaro, Italy
Stefania Perrucci
Affiliation:
Department of Veterinary Sciences, University of Pisa, Viale delle Piagge 2, 56124 Pisa, Italy
Claudia Tamponi
Affiliation:
Department of Veterinary Medicine, Veterinary Teaching Hospital, University of Sassari, Sassari, Italy
Antonio Scala
Affiliation:
Department of Veterinary Medicine, Veterinary Teaching Hospital, University of Sassari, Sassari, Italy
Rudi Cassini
Affiliation:
Department of Animal Medicine, Production and Health, University of Padova, Viale dell'Università, 16-35020 Legnaro, Italy
Laura Rinaldi
Affiliation:
Department of Veterinary Medicine and Animal Production, CREMOPAR, University of Naples Federico II, 80137 Naples, Italy
Antonio Bosco*
Affiliation:
Department of Veterinary Medicine and Animal Production, CREMOPAR, University of Naples Federico II, 80137 Naples, Italy
*
Corresponding author: Antonio Bosco; Email: antonio.bosco@unina.it

Abstract

Helminth infections are ubiquitous in grazing ruminants and cause significant costs due to production losses. Moreover, anthelmintic resistance (AR) in parasites is now widespread throughout Europe and poses a major threat to the sustainability of modern ruminant livestock farming. Epidemiological data on the prevalence and distribution of gastrointestinal nematodes, cestodes and liver- and rumen-flukes in Italian small ruminants are outdated and fragmentary. However, anthelmintics are commonly used to control these infections and often without prior diagnosis. Compared to other European countries, few reports of AR in small ruminants against levamisole, ivermectin and benzimidazoles have been published in Italy, but recent studies suggest that this phenomenon is spreading. Increased and integrated research efforts in developing innovative approaches to control helminth infections and AR are needed and must be tailored to the peculiarities of each context in order to be effectively implemented. This manuscript provides an overview on helminth prevalence and distribution, sustainable treatment strategies and integrated control approaches in small ruminants in Italy. The implementation of targeted treatments and targeted selective treatments is discussed based on different parameters, such as fecal egg count, degree of anaemia (FAMACHA© method), milk production and body condition score. In addition, several Italian studies have also investigated the implementation of alternative strategies such as the use of different natural bioactive compounds or genetic selection for resistance and resilience to helminth infections. These concrete solutions for helminth management in small ruminant farms in the country are reported and discussed, representing a valid example for other Mediterranean countries.

Information

Type
Review Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
Copyright © The Author(s), 2023. Published by Cambridge University Press
Figure 0

Table 1. Epidemiological studies on gastrointestinal helminths in sheep published in Italy over the last decade (2012–2022)

Figure 1

Table 2. Epidemiological studies on gastrointestinal helminths in goats published in Italy over the last decade (2012–2022)

Figure 2

Table 3. Reports of anthelmintic resistance in small ruminants in Italy

Figure 3

Table 4. In vitro anthelmintic efficacy of plant-derived compounds against sheep gastrointestinal nematodes

Figure 4

Table 5. In vivo anthelmintic efficacy of plant-derived compounds in sheep naturally infected by gastrointestinal nematodes