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Postnatal nutrition alters body composition in adult offspring exposed to maternal protein restriction

Published online by Cambridge University Press:  05 December 2008

Alison K. Gosby*
Affiliation:
Human Nutrition Unit, The University of Sydney, NSW, Australia Present address: School of Biological Sciences, Heydon Laurence Building, A08, The University of Sydney, NSW2006, Australia
Lisa M. L. Stanton
Affiliation:
Human Nutrition Unit, The University of Sydney, NSW, Australia
Christopher A. Maloney
Affiliation:
Human Nutrition Unit, The University of Sydney, NSW, Australia Present address: Institute of Obesity, Nutrition and Exercise, K-25 Medical Foundation Building, The University of Sydney, NSW2006, Australia
Madeleine Thompson
Affiliation:
Bone Densitometry, The Children's Hospital at Westmead, NSW, Australia
Julie Briody
Affiliation:
Bone Densitometry, The Children's Hospital at Westmead, NSW, Australia
Robert C. Baxter
Affiliation:
Kolling Institute of Medical Research, The University of Sydney, NSW, Australia
Janet M. Bryson
Affiliation:
Human Nutrition Unit, The University of Sydney, NSW, Australia
Gareth S. Denyer
Affiliation:
Human Nutrition Unit, The University of Sydney, NSW, Australia
Ian D. Caterson
Affiliation:
Human Nutrition Unit, The University of Sydney, NSW, Australia Present address: Institute of Obesity, Nutrition and Exercise, K-25 Medical Foundation Building, The University of Sydney, NSW2006, Australia
*
*Corresponding author: Dr Alison Gosby, fax +61 2 9351 4119, email alison.gosby@usyd.edu.au
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Abstract

The insulin-like growth factor (IGF) system is altered with intra-uterine growth retardation and in adult metabolic disease. The aim of the present study was to observe effects of continued protein restriction on the IGF-I system and body composition in offspring of mothers fed a low-protein (LP) diet. Offspring from Wistar dams fed either a 20 % (CON) or 8 % (LP) protein diet during gestation and lactation were studied at birth, 10 d, weaning and at 12 weeks after maintenance on either the 8 % (lp) or 20 % (con) protein diet from weaning. LP offspring had reduced weaning weights (P < 0·05) and reduced serum insulin (P < 0·005). Serum IGF-I (P < 0·001) and acid-labile subunit (ALS) (P < 0·0001) were reduced at 10 and 21 d. Hepatic expression of IGF-I (P < 0·05) and ALS (P < 0·005) were reduced at 10 and 21 d. IGF binding protein (IGFBP)-1 hepatic expression was elevated at 10 d (P < 0·001) but not at 21 d. Adult LP-con offspring had reduced body weight (P < 0·05), lean (P < 0·0001) and bone (P < 0·0001) but not fat (P = 0·6) mass with no persistent effects on IGF-I, ALS and IGFBP-1.Postnatal lp feeding reduced lean mass (P < 0·0001) and bone mass (P < 0·0001) in CON and LP animals. Percentage fat (LP P = 0·04; CON P = 0·6) and IGFBP-1 (LP P = 0·01; CON P = 0·2) were increased in LP-lp but not CON-lp offspring. This suggests that postnatal nutrition is important in the effects of maternal protein restriction on adult body composition and that IGFBP-1 may be involved.

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Type
Full Papers
Copyright
Copyright © The Authors 2008
Figure 0

Fig. 1 Body weight growth curves of offspring of dams fed a 20 % protein (control) diet (●, ○) or an 8 % protein (low-protein) diet (▲, △) maintained on a control (●, ▲) or low-protein (○, △) diet from weaning until age 12 weeks. ↓ , Onset of postnatal diets. Data are means. As the standard errors are smaller than the symbols they have been excluded from the figure.

Figure 1

Table 1 Body composition‡(Mean values with their standard errors)

Figure 2

Table 2 Insulin-like growth factor (IGF)-I–IGF binding protein-1 (IGFBP-1) gene expression profile (arbitrary units) in the livers of 10 d and 21 d offspring(Mean values with their standard errors)

Figure 3

Fig. 2 Maternal diet influences on serum insulin-like growth factor (IGF)-I profile at 10 d and 21 d. Serum insulin (a), IGF-I (b) and acid-labile subunit (ALS) (c) concentrations in 10 d and 21 d offspring of dams fed a 20 % protein (control) diet (■; CON) or an 8 % protein (low-protein) diet (□; LP). Data are means, with standard errors represented by vertical bars. Mean value was significantly different from that of the CON offspring (maternal diet effect): *P < 0·005, **P < 0·001, ***P < 0·0001. Mean value was significantly different from that of the 10 d old rats of the same maternal diet group (age effect): ‡ P < 0·05, ‡‡ P < 0·001.

Figure 4

Fig. 3 Maternal and post-weaning dietary influences on serum insulin-like growth factor (IGF)–IGF binding protein (IGFBP) profiles at 12 weeks. Serum insulin (a), IGF-I (b), IGFBP-1 (c) and acid-labile subunit (ALS) (d) concentrations in offspring of dams fed a 20 % protein (control) diet (■; CON) or an 8 % protein (low-protein) diet (□; LP) maintained on a control (con) or low-protein (lp) diet from weaning (21 d). Data are means, with standard errors represented by vertical bars. *Mean value was significantly different from that of the CON offspring (maternal diet effect) (P < 0·05). † Mean value was significantly different from that of the con-fed offspring of the same maternal diet group (post-weaning diet effect) (P < 0·05).