Hostname: page-component-76d6cb85b7-7262s Total loading time: 0 Render date: 2026-07-13T21:39:45.269Z Has data issue: false hasContentIssue false

Nutritional Implications Of Resistant Starch

Published online by Cambridge University Press:  14 December 2007

N.-G Asp
Affiliation:
Applied Nutrition and Food Chemistry, Chemical Center, Lund University, P.O. Box 124, S-221 00 Lund, Sweden
J. M. M. van Amelsvoort
Affiliation:
Unilever Research Laboratory, P.O. Box 114, 3130 AC Vlaardingen, TheNetherlands
J. G. A. J. Hautvast
Affiliation:
Department of Human Nutrition, Wageningen Agricultural University, Bomenweg 2, 6703 HD Wageningen, TheNetherlands
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'

Information

Type
Research Article
Copyright
Copyright © The Nutrition Society 1996