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Beneficial effects of the active principle component of Korean cabbage kimchi via increasing nitric oxide production and suppressing inflammation in the aorta of apoE knockout mice

Published online by Cambridge University Press:  13 April 2012

Jeong Sook Noh
Affiliation:
Department of Food Science and Nutrition, Kimchi Research Institute, Pusan National University, Busan609-735, Republic of Korea
Yung Hyun Choi
Affiliation:
Department of Biochemistry, College of Oriental Medicine, Dong-Eui University and Research Center for Oriental Medicine, Busan614-052, Republic of Korea
Yeong Ok Song*
Affiliation:
Department of Food Science and Nutrition, Kimchi Research Institute, Pusan National University, Busan609-735, Republic of Korea
*
*Corresponding author: Y. O. Song, fax: +82 51 583 3648, email yosong@pusan.ac.kr
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Abstract

The present study investigated the effects of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA), the active principle compound of kimchi, on vascular damage in the experimental atherosclerotic animal. HDMPPA was administrated by an intraperitoneal injection of 10 mg/kg per d for 8 weeks to apoE knockout (KO) mice with an atherogenic diet containing 1 % cholesterol, and its effects were compared with vehicle-treated control mice. HDMPPA increased NO content in the aorta, accompanied by a decrease in reactive oxygen species (ROS) concentration. Furthermore, in the HDMPPA-treated group, aortic endothelial NO synthase (eNOS) expression was up-regulated compared with the control group. These results suggested that HDMPPA could maintain NO bioavailability through an increasing eNOS expression and preventing NO degradation by ROS. Furthermore, HDMPPA treatment in apoE KO mice inhibited eNOS uncoupling through an increase in vascular tetrahydrobiopterin content and a decrease in serum asymmetric dimethylarginine levels. Moreover, HDMPPA ameliorates inflammatory-related protein expression in the aorta of apoE KO mice. Therefore, the present study suggests that HDMPPA, the active compound of kimchi, a Korean functional food, may exert its vascular protective effect through the preservation of NO bioavailability and suppression of the inflammatory response.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2012
Figure 0

Fig. 1 Effect of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA) on (a) reactive oxygen species (ROS) and (b) nitric oxide (NO) generation, and (c, d) endothelial NO synthase (eNOS) protein expression in the aorta of apoE knockout (KO) mice. Control, PBS (vehicle)-treated apoE KO mice; HDMPPA, HDMPPA 10 mg/kg of body weight-treated apoE KO mice. Values are means, with their standard errors represented by vertical bars (n 5). * Mean values were significantly different from those of the control group (P < 0·05).

Figure 1

Fig. 2 Effect of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA) on (a) aortic tetrahydrobiopterin (BH4) and (b) plasma asymmetric dimethylarginine (ADMA) in apoE knockout (KO) mice. Control, PBS (vehicle)-treated apoE KO mice; HDMPPA, HDMPPA 10 mg/kg of body weight-treated apoE KO mice. Values are means, with their standard errors represented by vertical bars (n 5). Mean values were significantly different from those of the control group: *P < 0·05, **P < 0·01.

Figure 2

Fig. 3 Effect of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA) on protein expression of adhesion molecules in the aorta of apoE knockout (KO) mice. Control (□), PBS (vehicle)-treated apoE KO mice; HDMPPA (■), HDMPPA 10 mg/kg of body weight-treated apoE KO mice. Values are means, with their standard errors represented by vertical bars (n 5). * Mean values were significantly different from those of the control group (P < 0·05). VCAM-1, vascular cellular adhesion molecule-1; ICAM-1, intercellular adhesion molecule-1.

Figure 3

Fig. 4 Effect of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA) on protein expression of inducible nitric oxide synthase (iNOS) and cyclo-oxygenase-2 (COX-2) in the aorta of apoE knockout (KO) mice. Control (□), PBS (vehicle)-treated apoE KO mice; HDMPPA (■), HDMPPA 10 mg/kg of body weight-treated apoE KO mice. Values are means, with their standard errors represented by vertical bars (n 5). Mean values were significantly different from those of the control group: *P < 0·05, **P < 0·01.

Figure 4

Fig. 5 Effect of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA) on protein expression of Iκ-Bα and NF-κB p65 in the aorta of apoE knockout (KO) mice. Control (□), PBS (vehicle)-treated apoE KO mice; HDMPPA (■), HDMPPA 10 mg/kg of body weight-treated apoE KO mice. Values are means, with their standard errors represented by vertical bars (n 5). * Mean values were significantly different from those of the control group (P < 0·01).

Figure 5

Fig. 6 Overall effects of 3′-(4′-hydroxyl-3′,5′-dimethoxyphenyl)propionic acid (HDMPPA) on nitric oxide (NO) bioavailability and inflammatory response. ROS, reactive oxygen species; eNOS, endothelial NO synthase; BH4, tetrahydrobiopterin; ADMA, asymmetric dimethylarginine; VCAM-1, vascular cellular adhesion molecule-1; ICAM-1, intercellular adhesion molecule-1; COX-2, cyclo-oxygenase-2; iNOS, inducible NO synthase. (A colour version of this figure can be found online at www.journals.cambridge.org/bjn)