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Comparative study of fat content, profile and quality of fatty acid in three species of Carangidae of southwestern Mediterranean–CORRIGENDUM

Published online by Cambridge University Press:  27 May 2025

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Abstract

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Correction
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
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© The Author(s), 2025. Published by Cambridge University Press on behalf of Marine Biological Association of the United Kingdom.