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Antihypertensive effect of biotin in stroke-prone spontaneously hypertensive rats

Published online by Cambridge University Press:  08 January 2008

Mari Watanabe-Kamiyama
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan
Shin Kamiyama
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan Laboratory of Cell Biology, Department of Bioinformatics, Soka University, Tokyo, Japan
Kimiko Horiuchi
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan
Kousaku Ohinata
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Kyoto, Japan
Hitoshi Shirakawa
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan
Yuji Furukawa
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan
Michio Komai*
Affiliation:
Laboratory of Nutrition, Department of Science of Food Function and Health, Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidori-Amamiyamachi, Aoba-ku, Sendai 981-8555, Japan
*
*Corresponding author: Dr Michio Komai, fax +81 22 717 8813, email mkomai@biochem.tohoku.ac.jp
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Abstract

Biotin is a member of the vitamin B-complex family. Biotin deficiency has been associated with hyperglycaemia and insulin resistance in animals and humans. In the present study, we investigated the pharmacological effects of biotin on hypertension in the stroke-prone spontaneously hypertensive rat (SHRSP) strain. We observed that long-term administration of biotin decreased systolic blood pressure in the SHRSP strain; also, a single dose of biotin immediately decreased systolic blood pressure in this strain. Pretreatment with the guanylate cyclase inhibitor 1H-[1,2,4]oxadiazole [4,3-α]quinoxalin-1-one abolished the hypotensive action of biotin in the SHRSP strain, while pretreatment with the NO synthase inhibitor NG-nitro-l-arginine methyl ester had no effect on the action of biotin. Biotin reduced coronary arterial thickening and the incidence of stroke in the SHRSP strain. These results suggest that the pharmacological dose of biotin decreased the blood pressure of the SHRSP via an NO-independent direct activation of soluble guanylate cyclase. Our findings reveal the beneficial effects of biotin on hypertension and the incidence of stroke.

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Full Papers
Copyright
Copyright © The Authors 2007
Figure 0

Fig. 1 (A) Growth curves of rats in each group during the experimental period. Twelve rats (4 weeks old) of each strain (Wistar/Slc (Wistar), Wistar–Kyoto (WKY) and stroke-prone spontaneously hypertensive rats (SHRSP)) were divided into two groups and provided with distilled water or distilled water containing biotin (3·3 mg/l) for 8 weeks. (○), Wistar controls; (●), Wistar high-dose biotin; (□), WKY controls; (■), WKY high-dose biotin; (Δ), SHRSP controls; (▲), SHRSP high-dose biotin. Values are means for six rats per group, with standard errors represented by vertical bars. (B) Total water intake. The amount of water consumed within 1 week was divided by the body weight of the rats during that week. The values obtained during the experimental period were summated. Values are means for six rats per group, with standard errors represented by vertical bars. Intake of 1 g water is equivalent to the ingestion of 3·3 μg biotin. (□), Control group; (■), high-dose biotin group. a,b,c Mean values with unlike letters are significantly different (P < 0·05).

Figure 1

Table 1 Biotin concentrations in plasma (ng/ml) and organs (ng/g wet tissue)(Mean values with their standard errors for six rats per group)

Figure 2

Fig. 2 The effect of biotin administration on glucose tolerance in the Wistar/Slc (Wistar) and stroke-prone spontaneously hypertensive rat (SHRSP) strains. The response of blood glucose (A) and insulin (B) to the oral glucose tolerance test is presented as the incremental area under the curve (IAUC). (○), Wistar controls; (●), Wistar high-dose biotin; (□), SHRSP controls; (■), SHRSP high-dose biotin. Values are means for six rats per group, with standard errors represented by vertical bars.

Figure 3

Fig. 3 The effect of biotin administration on the systolic blood pressure (SBP) (A) and wall:lumen ratio of the coronary artery in the Wistar–Kyoto (WKY) (B) and stroke-prone spontaneously hypertensive rat (SHRSP) (C) strains. (A) SBP was measured by the tail-cuff method with the MK2000 instrument. (○), WKY controls; (●), WKY high-dose biotin; (□), SHRSP controls; (■), SHRSP high-dose biotin. Values are means for six rats per group, with standard errors represented by vertical bars. * Mean value is significantly different from the corresponding value of the control group (P < 0·05). The ratio between the wall thickness and lumen diameter of the coronary artery was determined from 4 μm heart sections in WKY rats (B) and SHRSP (C). (□), Control group; (■), high-dose biotin group. Values are means for six rats per group, with standard errors represented by vertical bars. * Mean value is significantly different from that of the control group (P < 0·05).

Figure 4

Table 2 Relative weights of the organs*(Mean values with their standard errors for six rats per group)

Figure 5

Fig. 4 The effect of single-dose biotin administration on systolic blood pressure (SBP) in the stroke-prone spontaneously hypertensive rat (SHRSP) strain. Eight-week-old SHRSP were administered saline containing 0 (○; n 6), 0·05 (●; n 5), 0·5 (■; n 7) and 5 (▲; n 5) mg biotin intraperitoneally, and the time course of alterations in the SBP was measured. Values are means, with standard errors represented by vertical bars. * Mean value is significantly different from that of the group that received 0 mg biotin (vehicle) (P < 0·05).

Figure 6

Fig. 5 The effects of treatment with blocking reagents on the hypotensive action of biotin in the stroke-prone spontaneously hypertensive rat (SHRSP) strain. (A) Biotin (0·5 mg) was administered subcutaneously into 16-week-old SHRSP 15 min after administering 0·8 mg 1H-[1,2,4]oxadiazole [4,3-α]quinoxalin-1-one (ODQ). Systolic blood pressure (SBP) was measured before and 2 h after biotin administration. (□), Vehicle only (n 3); (▨), biotin only (n 4); (), ODQ only (n 5); (■), ODQ and biotin (n 4). Values are means, with standard errors represented by vertical bars. a,b Mean values with unlike letters are significantly different (P < 0·05). (B) Biotin (0·5 mg) was administered intraperitoneally into 10-week-old SHRSP 15 min after administering 7·5 mg NG-nitro-l-arginine methyl ester (l-NAME). SBP was measured before and 2 h after biotin administration. (□), l-NAME only (n 6); (■), l-NAME and biotin (n 5). Values are means, with standard errors represented by vertical bars. *Mean value is significantly different from that of the l-NAME group (P < 0·05).