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Neuroprotection of soyabean isoflavone co-administration with folic acid against β-amyloid 1-40-induced neurotoxicity in rats

Published online by Cambridge University Press:  19 February 2009

Wei-wei Ma
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Li Xiang
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Huan-Ling Yu
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Lin-Hong Yuan
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Ai-Min Guo
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Yi-Xiu Xiao
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Li Li
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
Rong Xiao*
Affiliation:
School of Public Health and Family Medicine, Capital Medical University, No. 10 Xitoutiao, You An Men, Beijing 100069, China
*
*Corresponding author: Dr R Xiao, fax +86 10 83911512, email xiaor22@ccmu.edu.cn
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Abstract

Soya isoflavones (SIF) and folic acid (FA) both confer the biological properties of antioxidation; however, the mechanism of their antioxidant effect on nervous system development is unclear. Our purpose is to investigate the neuroprotective effects of SIF, FA or co-administration of SIF with FA against β-amyloid 1-40 (Aβ1-40)-induced learning and memory impairment in rats. In the present study, the learning and memory ability of rats and the amount of amyloid-positive neurons in the cerebral cortex and hippocampal CA1 area were measured. The levels of total antioxidant capacity (T-AOC), glutathione (GSH) and glutathione peroxidase (GSH-Px) in serum and brain tissue were also measured. The results showed that intracerebroventricular administration of Aβ1-40 resulted in a dramatic prolongation of the escape latency; however, in the SIF, FA and SIF+FA treatment groups, the functional deficits of learning and memory were significantly improved. Moreover, after Aβ1-40 injection, the levels of T-AOC and GSH were profoundly decreased, suggesting a decline of antioxidant activity in the rats. However, intragastric pre-treatment with SIF, or FA, or SIF+FA resulted in a significant increase of antioxidative activity. SIF, or FA, or SIF+FA treatments also reversed the Aβ1-40-induced increase in the amount of amyloid-positive neurons. These results suggest that: (1) learning or memory impairment in experimental rats was caused by Aβ1-40, which is probably attributed to Aβ-induced oxidative damage and deposition of β-amyloid peptides in the brain; (2) pre-administration of SIF and/or FA may prevent the pathological alterations caused by Aβ1-40 treatment and the neuroprotective effects of SIF and/or FA are indicated.

Information

Type
Short Communication
Copyright
Copyright © The Authors 2009
Figure 0

Table 1 Effects of soya isoflavone (SIF) co-administration with folic acid (FA) on the learning and memory impairments of rats damaged by β-amyloid peptide (Aβ)(Mean values and standard deviations for fifteen rats)