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The effects of farming system and soil management on floristic diversity in sloping olive groves

Published online by Cambridge University Press:  22 February 2023

María Noelia Jiménez
Affiliation:
Department of Botany, Faculty of Pharmacy, University of Granada, Campus de Cartuja s/n, 18071 Granada, Spain
Juan Castro-Rodríguez
Affiliation:
Andalusian Institute for Agricultural, Fisheries, Food and Ecological Production Research and Training (IFAPA), Camino de Purchil s/n, 18004 Granada, Spain
Francisco Bruno Navarro*
Affiliation:
Andalusian Institute for Agricultural, Fisheries, Food and Ecological Production Research and Training (IFAPA), Camino de Purchil s/n, 18004 Granada, Spain
*
Author for correspondence: Francisco Bruno Navarro, E-mail: fbruno.navarro@juntadeandalucia.es
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Abstract

The effects of the farming system (conventional-organic-abandoned) and soil management (native cover crop vs tillage) on vascular plant species were analyzed in sloping olive groves (>20%) in 20 different locations in Andalusia, SE Spain. The soil management techniques included Organic Tillage (OT), Organic Cover Crops (OC), Conventional Tillage (CT), Conventional Non-Tillage (CNT), Abandoned Cover Crops (AC) and Abandoned Woody (AW). Data for the vascular plant species were recorded through three line transects of 30 m with a bar perpendicularly touching every 1 m of the measuring tape. Environmental variables were also recorded at plot level to assess their influence. Dependent variables, such as species abundance, richness and diversity indexes were studied using univariate analysis (one-way ANOVA, Kruskal–Wallis test) while multivariate statistics (ANOSIM, SIMPER, DCA) were used for analyzing the data matrices. We found that the different combinations of farming system and soil management affect biological diversity in terms of individual abundance, plant cover, species richness and diversity, species and family composition. Life forms and species distribution patterns are also affected. The main environmental variables affecting the plant taxa were those related with soil and climate characteristics, slope, olive age and intensive land uses at landscape level, including the percentage of artificial surfaces. The lowest levels of biodiversity (e.g., species richness) were found in the tilled olive groves (CT = 8.1 sp. ± 2.2, OT = 10.0 sp. ± 5.4). Surprisingly, the organic tilled groves (OT) were very poor in species compared to those with native plant cover (OC = 27.9 sp. ± 3.0). The latter, however, showed similar species richness to the abandoned olive groves (AC = 21.2 sp. ± 3.7, AW = 27.2 sp. ± 3.0). Possible solutions for increasingly uncompetitive sloping olive groves include conversion to organic with native plant cover or abandonment for rewilding.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
Copyright © The Author(s), 2023. Published by Cambridge University Press
Figure 0

Fig. 1. Location of the study places (□) in Andalusia (South Spain). In orange distribution of olive groves with slope > 20%.

Figure 1

Fig. 2. Combinations of farming system and soil management analyzed in this study.

Figure 2

Table 1. Information about the localities studied, including mean data recorded at plot level for geographical coordinates (X, Y), slope, mean air temperature (Tavg), mean annual precipitation (Pavg), altitude, potential insolation, canopy volume, soil coverage tree canopy, tree mound, years of abandonment (applicable for abandoned plots), olive tree age, soil shear stress, pH, bulk density, soil organic carbon, soil nitrogen, C:N ratio, soil potassium, cation exchange capacity, gravels, clay, water resource depletion and variables measured at 1-km buffer cover surface area (ha) around the plots

Figure 3

Table 2. Mean percentage (%) ± standard error (SE) for the area covered by different soil covers in each treatment

Figure 4

Table 3. Mean values ± standard error of species richness (S), abundance (N) and diversity indices

Figure 5

Fig. 3. Hierarchical clustering using the Bray–Curtis similarity index and cluster analysis in Q-mode and UPGMA for each treatment. OT = organic tillage; OC = organic cover crops; CT = conventional tillage; CNT = conventional non-tillage; AC = abandoned cover crops; AW = abandoned woody.

Figure 6

Table 4. Analysis of similarities (ANOSIM) for species, family, chorology and biotype both globally for all treatments and for pairs of treatments

Figure 7

Table 5. SIMPER analysis for biotypes, families and chorological types

Figure 8

Table 6. Results of SIMPER analysis showing the dissimilarity average (Bray–Curtis distance), and the contribution (%) made by the different plant species (total, cumulative and for each treatment).

Figure 9

Table 7. Pearson's correlation coefficients between soil/agro-environmental variables with abundance of individuals (N) and species richness (S). The asterisks show significant differences at 0.05 (*); 0.01 (**); and 0.001 (***).

Figure 10

Fig. 4. RDA biplot made with species-abundance data showing the spatial distribution of the plant families (above), and the main environmental variables influencing the accumulated variation (below). In the latter, the treatments are also projected as nominal variables. A = Abandoned, O = Organic, C = Conventional. OT = organic tillage; OC = organic cover crops; CT = conventional tillage; CNT = conventional non-tillage; AC = abandoned cover crops; AW = abandoned woody. CO = soil organic carbon (Mg ha−1), NSOIL = soil organic nitrogen (Mg ha−1), PSOIL = soil phosphorous content (Mg ha−1), PAVG = mean annual precipitation, TAVG = mean annual temperature, SHEAR = soil shear stress (kPa), OLIAGE = olive age, ARTI = artificial surface in the 1 km-radius buffer zone.

Figure 11

Fig. 5. DCA biplot made with species-abundance data showing the spatial ordination of plots according to their similarity in species composition and species richness (indicated by the circle size). Organic tillage (OT) and conventional tillage (CT) are shown with yellow circles, organic cover crop (OC) and conventional non-tillage (CNT) with green circles, and the abandoned treatments (AW, AC) with purple circles.

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