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The effect of exogenous cholesterol and lipid-modulating agents on enterocytic amyloid-β abundance

Published online by Cambridge University Press:  17 July 2008

Menuka M. Pallebage-Gamarallage
Affiliation:
School of Biomedical Sciences, Curtin University of Technology, Perth, WA, Australia School of Public Health, Curtin University of Technology, Perth, WA, Australia Australian Technology Network, Centre for Metabolic Fitness, Perth, WA, Australia
Susan Galloway
Affiliation:
School of Public Health, Curtin University of Technology, Perth, WA, Australia Australian Technology Network, Centre for Metabolic Fitness, Perth, WA, Australia
Russell Johnsen
Affiliation:
Center for Neuromuscular and Neurological Disorders, University of Western Australia, WA, Australia The Australian Neuromuscular Research Institute, Nedlands, WA, Australia
Le Jian
Affiliation:
School of Public Health, Curtin University of Technology, Perth, WA, Australia Australian Technology Network, Centre for Metabolic Fitness, Perth, WA, Australia
Satvinder Dhaliwal
Affiliation:
School of Public Health, Curtin University of Technology, Perth, WA, Australia Australian Technology Network, Centre for Metabolic Fitness, Perth, WA, Australia
John C. L. Mamo*
Affiliation:
School of Public Health, Curtin University of Technology, Perth, WA, Australia Australian Technology Network, Centre for Metabolic Fitness, Perth, WA, Australia
*
*Corresponding author: Professor John Mamo, fax +61 8 92662958, email J.Mamo@Curtin.edu.au
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Abstract

Dietary cholesterol may influence Alzheimer's disease risk, because it regulates the synthesis of amyloid-β. It was recently demonstrated in enterocytes of wild-type mice that intracellular amyloid-β expression is enhanced in response to a high-fat diet made up of SFA and cholesterol. Intestinally derived amyloid-β may be associated with postprandial lipoproteins in response to dietary fats and could be a key regulator in chylomicron metabolism. The present study was designed to investigate the role of cholesterol in modulating amyloid-β abundance in enterocytes. Wild-type mice were fed a low-fat diet supplemented with 2 % (w/w) cholesterol. The effects of cholesterol absorption inhibition and cholesterol biosynthesis inhibition utilising ezetimibe and atorvastatin, respectively, were also studied. Quantitative immunohistochemistry was utilised to determine enterocytic amyloid-β homeostasis. We found that enterocytic amyloid-β concentration was significantly attenuated in mice fed the 2 % (w/w) cholesterol diet. However, blocking cholesterol absorption reversed the cholesterol-feeding effect. Consistent with a suppressive effect of cholesterol on enterocytic amyloid-β abundance, atorvastatin, an inhibitor of cholesterol biosynthesis, enhanced amyloid-β. However, providing exogenous cholesterol abolished the atorvastatin-induced effect. In contrast to the suppression of enterocytic amyloid-β by dietary cholesterol, mice fed a diet enriched in SFA had markedly greater abundance. Collectively, the findings suggest that exogenous and endogenous cholesterol reduce amyloid-β concentration in enterocytes by suppressing production, or enhancing secretion associated with postprandial lipoproteins. Intestinally derived amyloid-β will contribute to the pool of plasma protein and may influence cerebral amyloid homeostasis by altering the bi-directional transfer across the blood–brain barrier.

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Type
Full Papers
Copyright
Copyright © The Authors 2008
Figure 0

Table 1 Effect of various feeding regimens on average weight, and serum cholesterol and TAG levels in wild-type mice (C57BL/6J)*(Mean values with their standard errors for six mice per group)

Figure 1

Fig. 1 Amyloid-β (Aβ) expression in enterocytes of wild-type mice fed low-fat (LF) (A), high-cholesterol (2 %; HC) (B), HC+ezetimibe (C), LF+atorvastatin (D), HC+atorvastatin (E) and LF+ezetimibe (F) dietary regimens for 4 weeks. Intestinal sections showing villi at increasing magnification show the pattern of Aβ distribution in the absorptive epithelial cells of the small intestine. A significant amount of Aβ (red arrow) was found concentrated within the perinuclear region of the absorptive enterocytes. Aβ staining was also visible in the lacteals (blue arrow). Aβ concentration was attenuated in HC-fed mice when compared with the LF mouse group, free of drug treatment (see also Fig. 2). The intensity of Aβ staining was enhanced in the HC+ezetimibe group compared with the HC group. Furthermore, atorvastatin increased Aβ immunostaining in the LF group. Large frames: magnification × 200; scale bar 50 μm. Inset frames: magnification × 630; scale bar 10 μm. E, enterocyte; G, goblet cell; L, lacteal; V, villus.

Figure 2

Fig. 2 Semi-quantitative analysis of enterocytic amyloid-β (Aβ) expression in six mouse groups fed individual dietary regimens. The histogram shows the number of enterocytes (y axis), as a percentage of the total cell count, and the intensity of Aβ signal (x axis) in mice fed low-fat (LF), high-cholesterol (HC), HC+ezetimibe, LF+ezetimibe, LF+atorvastatin and HC+atorvastatin dietary regimens. Values are means, with their standard errors represented by vertical bars. P value was determined with the χ2 test and P < 0·05 considered significant. Staining intensity was considered negative when there was no immunostaining (0; □) and positive when mild (1+; ), moderate (2+; ) and intense (3+; ■) Aβ staining was generated. Mice fed cholesterol had attenuated Aβ expression when compared with the LF group (P < 0·0001; Pearson's χ2 85·206; df 3). Aβ expression was restored in cholesterol-supplemented mice given ezetimibe (HC+ezetimibe v. HC). Moreover, the atorvastatin-mediated increase in Aβ immunostaining in LF mice, compared with the LF diet group, was abolished by exogenous cholesterol feeding.

Figure 3

Fig. 3 Amyloid-β (Aβ) expression in enterocytes of wild-type mice fed low-fat (LF) and 20 % saturated fat (SF) diets. The enterocytes of mice given a LF diet had modest Aβ abundance within the perinuclear region of the cell compared with mice given a SF-enriched diet. Staining for Aβ is shown at high magnification ( × 1000; scale bar 5 μm) in brown and the cell nuclei in blue.