Hostname: page-component-77f85d65b8-zzw9c Total loading time: 0 Render date: 2026-04-20T12:04:26.246Z Has data issue: false hasContentIssue false

Population-specific Mini Nutritional Assessment effectively predicts the nutritional state and follow-up mortality of institutionalized elderly Taiwanese regardless of cognitive status

Published online by Cambridge University Press:  01 July 2008

Alan C. Tsai*
Affiliation:
Human Nutrition Program, Department of Environmental Health Sciences, School of Public Health, University of Michigan, Ann Arbor, MI48109, USA Graduate Institute of Long-Term Care, Asia University, 500 Liufeng Road, Wufeng, Taichung41354, Taiwan
Pei-Yu Ku
Affiliation:
Graduate Institute of Long-Term Care, Asia University, 500 Liufeng Road, Wufeng, Taichung41354, Taiwan
*
*Corresponding author: Dr Alan C. Tsai, fax +734 936 7283, email atsai@umich.edu
Rights & Permissions [Opens in a new window]

Abstract

The study was conducted to determine the effectiveness of a modified Mini Nutritional Assessment (MNA) for assessing the nutritional status and predicting follow-up mortality of institutionalized elderly Taiwanese. The study was conducted in a large long-term care centre in central Taiwan. Trained interviewers assisted by the caregivers elicited sociodemographic data, healthcare and disease history, and answers to the MNA screen from each subject. One researcher performed all subjects' anthropometric measurements. Plasma albumin and cholesterol concentrations were determined. Results showed that the MNA without BMI, modified according to population-specific mid-arm circumference and calf circumference cut-points, effectively predicted the nutritional risk status of the elderly regardless of cognitive status. Substituting caregiver's assessments for self-viewed nutrition and health status (questions O and P of MNA) improved the predicting power of the tool in cognition-normal subjects. Results showed that 21·9 % of the elderly were malnourished, 59·2 % were at risk of malnutrition and 18·9 % were normal according to self-assessment whereas 14·2 % were malnourished, 59·2 % were at risk of malnutrition, and 26·6 % were normal according to caregiver's evaluation. The tool was also effective in predicting 12- and 6-month follow-up mortality in cognition-normal and cognition-impaired elderly, respectively. Results indicate that a population-specific MNA can effectively predict the nutritional status and 6-month follow-up mortality of elderly Taiwanese regardless of cognitive condition. Easier and wider application of the tool will enable early detection of emerging nutritional problems and timely intervention to prevent the development of severe malnutrition in the elderly.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2008
Figure 0

Table 1 Anthropometric scales as specified in the original Mini Nutritional Assessment (MNA) or the modified scales for elderly Taiwanese men and women

Figure 1

Table 2 Characteristics of cognition-normal (n 169) and cognition-impaired (n 139) elderly subjects

Figure 2

Table 3 ‘Self assessed’ health and nutritional status (Questions O and P), according to subjects' or caregivers' assessments

Figure 3

Table 4 First and second follow-up 6-month total mortality of cognition-normal and cognition-impaired elderly based on nutritional risk status classified according to the original or the modified MNA

Figure 4

Table 5 Correlations of self-assessed and caregiver-assessed total Mini Nutritional Assessment (MNA) scores (revised scale) with anthropometric, albumin and health status in cognition-normal and cognition-impaired elderly

Figure 5

Fig. 1 Survival curves for subjects according to cognitive status ((a) and (b) cognition-normal; (c) cognition-impaired), assessment methods ((a) self-assessed; (b) and (c) caregiver-assessed) and Mini Nutritional Assessment status at baseline. Lines A, B and C represent normal, at risk of malnutrition and malnourished status, respectively. Log-rank (Mantel-Cox) tests showed significant differences in 12-month survival between normal and at risk (P < 0·01) and malnourished (P < 0·05) groups in (b) (cognition-normal, caregiver-assessed). Significant differences were also observed in 6-month survival between normal and at risk of malnutrition (P < 0·01) and malnourished (P < 0·01) groups in (c) (cognition-impaired, caregiver-assessed).