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Dietary protein requirements and recommendations for healthy older adults: a critical narrative review of the scientific evidence – CORRIGENDUM

Published online by Cambridge University Press:  17 December 2021

Yusuke Nishimura ,
Grith Højfeldt ,
Leigh Breen ,
Inge Tetens  and
Lars Holm
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Information

Type
Corrigendum
Information
Nutrition Research Reviews , Volume 36 , Issue 1 , June 2023 , pp. 175
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Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society

The authors would like to apologise for an error in Table 1. The original version was:

Table 1.

Successive protein requirements and recommendations by international groups to ensure nitrogen balance in adults

Adopted from NS Scrimshaw(141) and updated.

The corrected version is given below, with the corrected value in bold:

Table 1.

Successive protein requirements and recommendations by international groups to ensure nitrogen balance in adults

Adopted from NS Scrimshaw(141) and updated.

References

Reference:

Nishimura, Y, Højfeldt, G, Breen, L, Tetens, I and Holm, L (2021). Dietary protein requirements and recommendations for healthy older adults: a critical narrative review of the scientific evidence. Nutrition Research Reviews FirstView, pp. 1–17.Google ScholarPubMed
Figure 0

Table 1. Successive protein requirements and recommendations by international groups to ensure nitrogen balance in adults

Figure 1

Table 1. Successive protein requirements and recommendations by international groups to ensure nitrogen balance in adults