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Hericium erinaceus: A possible future therapeutic treatment for the prevention and delayed progression of Alzheimer’s disease? – A narrative review

Published online by Cambridge University Press:  24 February 2025

Nisha Cornford*
Affiliation:
School of Health and Sport Sciences, Liverpool Hope University, Hope Park, Liverpool, L16 9JD
Margaret Charnley
Affiliation:
School of Health and Sport Sciences, Liverpool Hope University, Hope Park, Liverpool, L16 9JD
*
Corresponding author: Nisha Cornford; Email: nishacornford@gmail.com
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Abstract

At present, the treatment of Alzheimer’s disease involves only symptomatic medications which have continually demonstrated little efficacy, primarily due to the presence of biological barriers. Despite efforts, researchers have yet to discover a therapeutic treatment that delays neurodegenerative progression or restores associated Alzheimer neuropathological processes. For centuries, Hericium erinaceus (HE) has been used predominantly in Asian countries for its culinary and medicinal purposes; however, this mushroom has not yet been utilised in western pharmacology. This review systematically investigates evidence pertaining to the use of HE as a potential future therapeutic treatment for the prevention and delayed progression of Alzheimer’s disease, by highlighting any fundamental neurotrophic and neuroprotective properties. In total, three human clinical trials and thirteen animal-model studies were included in review. The use of HE demonstrated positive significant differences in results obtained from behavioural, histological and biochemical assessments from both human clinical trials and animal model studies accentuating its utility for the improvement of cognitive function. In addition, erinacine-A-enriched HE appears to demonstrate the highest bioactive potency of all HE extracted compounds, providing the greatest effects while also showing transportability ease across biological barriers. In conclusion, evidence suggests that intake of HE may be an appropriate and relevant future therapeutic treatment for the prevention and delayed progression of Alzheimer’s disease; however, continued research is necessary to provide further significant evidence of this relationship, through an increased quantity of human clinical trials.

Information

Type
Review Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Figure 1. PRISMA flowchart demonstrating identified studies for narrative review consideration. Includes the screening process with the applied exclusion criteria at each stage indicated.

Figure 1

Table 1. Quality assessment for the three human clinical trials using the Cochrane RoB 2 quality assessment tool for randomised control trials (RCT) (adapted). Risk of bias assessment using the Cochrane RoB 2 tool. “MAX” indicates the maximum possible rating for each domain (* = 1, ** = 2, *** = 3). The overall risk of bias is scored out of 14

Figure 2

Table 2. Quality assessment for the thirteen animal model trials using the SYRCLEs RoB quality assessment tool for animal studies (adapted). Risk of bias assessment using the Cochrane RoB 2 tool. “MAX” indicates the maximum possible rating for each domain (* = 1, ** = 2, *** = 3). The overall risk of bias is scored out of 14

Figure 3

Table 3. Clinical trial characteristics including trial title, authors, publication year, participant characteristics (health status and age), H. erinaceus intervention dose, assessment methods used and main outcomes. ND, no data

Figure 4

Table 4. Included animal model studies including trial title and health status of animals. *H. erinaceus, **erinacine A (HE-A) and ***erinacine S (HE-S) administered through diet or gavage. WT, wild-type mice. AlCl3, SCOP and d-gal induce AD-like cognitive dysfunction. Transgenic mice mimic a range of AD-related pathologies