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Three thousand years of farming strategies in central Thailand

Published online by Cambridge University Press:  04 August 2020

Jade d'Alpoim Guedes*
Affiliation:
Scripps Institution of Oceanography & Department of Anthropology, University of California, San Diego, USA
Sydney Hanson
Affiliation:
Washington State Department of Archaeology & Historic Preservation, Olympia, USA
Thanik Lertcharnrit
Affiliation:
Department of Archaeology, Silpakorn University, Thailand
Andrew D. Weiss
Affiliation:
University of Pennsylvania Museum of Archaeology and Anthropology, Philadelphia, USA
Vincent C. Pigott
Affiliation:
University of Pennsylvania Museum of Archaeology and Anthropology, Philadelphia, USA
Charles F.W. Higham
Affiliation:
Department of Anthropology and Archaeology, University of Otago, New Zealand
Thomas F.G. Higham
Affiliation:
Oxford Radiocarbon Accelerator Unit, Research Laboratory for Archaeology and the History of Art, University of Oxford, UK
Steven A. Weber
Affiliation:
Department of Anthropology, Washington State University, Vancouver, USA
*
*Author for correspondence: ✉ jguedes@ucsd.edu
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Abstract

In prehistoric coastal and western-central Thailand, rice was the dominant cultivar. In eastern-central Thailand, however, the first known farmers cultivated millet. Using one of the largest collections of archaeobotanical material in Southeast Asia, this article examines how cropping systems were adapted as domesticates were introduced into eastern-central Thailand. The authors argue that millet reached the region first, to be progressively replaced by rice, possibly due to climatic pressures. But despite the increasing importance of rice, dryland, rain-fed cultivation persisted throughout ancient central Thailand, a result that contributes to refining understanding of the development of farming in Southeast Asia.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © Antiquity Publications Ltd, 2020
Figure 0

Figure 1. Location of sites mentioned in the text. A: 1) Non Pa Wa; 2) Nil Kham Haeng; 3) Non Mak La; 4) Phromtin Tai; 5) Nong Ratchawat; 6) Khok Phanom Di 7) Ban Non Wat; 8) Noen U-Loke; 9) Non Ban Jak; 10) Khao Sam Kaeo; 11) Phu Khao Tong; 12) Rach Nui; 13) Haimenkou. B: 1) Non Pa Wai; 2) Nil Kham Haeng; 3) Non Mak La; 4) Phromtin Tai; 5) Nong Ratchawat; 6) Khok Phanom Di; 7) Ban Non Wat; 8) Noen U-Loke (figure made by C.F.W. Higham using GeoMapApp (https://urldefense.com/v3/__http://www.geomapapp.org__;!!Mih3wA!QFNtjNA_zEWfMv4616kXxCuTgH_PRNyh_Y8I6Gxe0Vg_SopNytzjTNbCJHmsVvg$); CC BY (Ryan et al.2009)).).

Figure 1

Table 1. Phases present at the sites discussed.

Figure 2

Figure 2. Grain-crop proportions by phase from Non Pa Wai, Non Mak La, Nil Kham Haeng and Phromtin Tai. Note that phase 6 represents a combination of samples from both Phromtin Tai and the Thailand Archaeometallugy Project sites; N = number of samples; numbers on histogram are numbers of charred seeds (figure by J. d'Alpoim Guedes).

Figure 3

Figure 3. Proportions of rice spikelets by phase at Non Pa Wai, Non Mak La, Nil Kham Haeng and Phromtin Tai; N = number of samples; numbers on histogram are numbers of seeds (figure by J. d'Alpoim Guedes).

Figure 4

Figure 4. Key domestic pulse and grain taxa from Non Pa Wai, Non Mak La, Nil Kham Haeng and Phromtin Tai: A) rice (Oryza sativa); B) foxtail millet (Setaria italica); C) cotton (Gossypium sp.) funicular cap; D–E) pigeon pea (Cajanus cajan); F) unidentified Fabaceae (figure by J. d'Alpoim Guedes).

Figure 5

Figure 5. Key fruit taxa unearthed at Non Pa Wai, Non Mak La, Nil Kham Haeng and Phromtin Tai: A) Indian jujube (Ziziphus mauritiana); B–C) cf. Citrus maxima (pomelo) rind; D–E) pygmy date palm (Phoenix roebelenii); F) Cassia sp. (figure by J. d'Alpoim Guedes).

Figure 6

Figure 6. Weed seed proportions at Non Pa Wai, Non Mak La, Nil Kham Haeng and Phromtin Tai by phase (figure by J. d'Alpoim Guedes).

Figure 7

Figure 7. Key weedy taxa recovered at Non Pa Wai, Non Mak La, Nil Kham Haeng and Phromtin Tai: A) sedge (Cyperaceae); B) Chenopodium-amaranth perisperm; C) Aveneae tribe; D) aster (Acmella paniculata); E) Trianthema sp.; F) Panicoid grass (figure by J. d'Alpoim Guedes).

Figure 8

Figure 8. Changes in the probability of rice being in the thermal niche at key time intervals throughout the Late Holocene: blue) areas where growing rice is below the 70 per cent threshold of being in the niche; red) areas where rice is above this threshold (map created using methodology published in d'Alpoim Guedes and Bocinsky (2018); figure by Jade d'Alpoim Guedes).

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