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Electric weed control—how does it compare to conventional weed control methods?

Published online by Cambridge University Press:  11 June 2025

Catherine P.D. Borger*
Affiliation:
Principal Research Scientist, Department of Primary Industries and Regional Development, Northam, WA, Australia
Miranda J. Slaven
Affiliation:
Research Scientist, Department of Primary Industries and Regional Development, Northam, WA, Australia
*
Corresponding author: Catherine Borger; Email: catherine.borger@dpird.wa.gov.au
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Abstract

Weed management practices in agroecosystems mainly rely on herbicide, mowing, or tillage. Electric weed control offers a novel alternative, with a range of commercially available products for weed management in agricultural environments. However, electrical weed control efficacy has not been effectively compared with conventional weed management practices. Further, electrical weed control products may have a fire risk, as highlighted but not assessed in prior studies. The current study evaluated an electric weed control machine (Zasso™ XPower) for weed management in four vineyard sites (in 2022 and 2023) in comparison to mowing and herbicide applications. Weed control tactics were applied in spring from budbreak to when shoots were approximately 10-cm long at EL growth stage 12. At an application speed of 1.1 to 1.4 km h−1, averaged across the four sites, electric weed control at 24 or 36 kW reduced weed biomass by 84% to 87%, herbicide reduced biomass by 88%, and mowing reduced biomass by 65%. An assessment of vine normalized difference vegetation index indicated no differences in grapevine (Vitis vinifera L.) canopy development (i.e., no evidence of damage to vines) after each treatment. To assess fire risk, the same machine was used at a separate field site to apply electric weed control to bare ground with varying levels of dry plant biomass. Electric weed control in the presence of completely dry plant biomass did pose a significant fire risk (average of 0.37 incidences of smoke/flame m−2). This technology is therefore not suitable for use in hot conditions where plant residue is dry. However, application in vineyards in the spring resulted in no evidence of fire. Our results, being the first of their kind, highlighted electric weed control as a potential alternative to chemical use that can be integrated into weed management programs in winter and spring within a Mediterranean climate.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of Weed Science Society of America
Figure 0

Figure 1. Tractor with an XPower electric weed control machine (Zasso™). The power supply unit is on the rear linkage, and the XPS applicators are on each side of the supply unit, with front and rear static electrode arrays and center electrode array on a retractable arm. The electrode arrays are shielded by red rubber mats to contain sparks.

Figure 1

Figure 2. Line drawings of the XPS unit (top left) showing hood (1), positive electrodes (2 and 5), negative electrodes (3), and retractable arm (4), and the XPU unit (top right) showing hood (1), positive electrodes (2 and 4), negative electrodes (3), side protection cover (5), and warning light (6). Applicators can be mounted on a front or rear linkage. A line drawing of a rear-mounted power supply unit (bottom) showing power takeoff shaft (1) leading to the internal modular high-frequency voltage transformer, feet (2), forklift passages (3), adjustable wheel set (4), and warning light (5). Note that images are line drawings (courtesy of Sina Nouraei, University of Western Australia) to give an approximation of the equipment and are not to scale.

Figure 2

Table 1. Details of the viticulture sites used in the experiments, including location, vine characteristics (cultivar, age, growth stage, spacing), dry residue below the weeds, soil moisture, rainfall, and soil characteristics.

Figure 3

Table 2. The weed species found at each site, as well as percent cover, developmental stage, and growth habit.

Figure 4

Table 3. The details of the electric weed control application at each site, including speed and average power output operating at 24 or 36 kW.

Figure 5

Figure 3. Weed biomass (taken at the third measurement time) following application of mowing, herbicide, or electric weed control at 24 or 36 kW at Springfield 2022 (P < 0.001, LSD = 75.8), Peccavi 2022 (P = 0.008, LSD = 74.3), Peccavi 2023 (P < 0.001, LSD = 8.36), and Paganin 2023 (P < 0.001, LSD = 7.24), where vertical lines indicate the SE of eight replications and different letters indicate means that are significantly different.

Figure 6

Table 4. The normalized difference vegetation index (NDVI) values for the weeds at the second and third measurement time, in 2022 (following application of mowing, herbicide, or electric weed control at 24 or 36 kW).a

Figure 7

Table 5. The normalized difference vegetation index (NDVI) values for the weeds at the second and third measurement time, in 2023 (following application of mowing, herbicide or electric weed control at 24 or 36 kW).a

Figure 8

Table 6. The normalized difference vegetation index (NDVI) values for the vines at the first (day of weed control treatment), second, and third measurement times, for each experiment (P < 0.001, LSD = 0.031, letters are included for means separation).

Figure 9

Table 7. The normalized difference vegetation index (NDVI) values for the vines at the first (day of weed control treatment), second, and third measurement times following application of mowing, herbicide, or electric weed control at 24 or 36 kW, in 2022 and 2023.a

Figure 10

Table 8. Average speed of the tractor for each treatment, average power output per inverter, and total number of fires, averaged over plant biomass type.a

Figure 11

Table 9. The experiment (“Fire-Risk Experiment” or each of the sites from “Weed Control in Viticulture”), type of residue, and average total surface area (with SE) of the residue sample.