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Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study

Published online by Cambridge University Press:  16 September 2021

Xi-Ru Zhang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Pei-Dong Zhang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Zhi-Hao Li
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Pei Yang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Xiao-Meng Wang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Hua-Min Liu
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Fen Liang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Jin-Dong Wang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Yu Sun
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Dong Shen
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Pei-Liang Chen
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Wen-Fang Zhong
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Qing-Mei Huang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Dan Liu
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Zheng-He Wang
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
Virginia Byers Kraus
Affiliation:
Duke Molecular Physiology Institute and Division of Rheumatology, Department of Medicine, Duke University School of Medicine, Durham, NC, USA
Chen Mao*
Affiliation:
Department of Epidemiology, School of Public Health, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
*
*Corresponding author: Chen Mao, email maochen9@smu.edu.cn
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Abstract

Chronic inflammation exerts pleiotropic effects in the aetiology and progression of chronic obstructive pulmonary disease (COPD). Glucosamine is widely used in many countries and may have anti-inflammatory properties. We aimed to prospectively evaluate the association of regular glucosamine use with incident COPD risk and explore whether such association could be modified by smoking in the UK Biobank cohort, which recruited more than half a million participants aged 40–69 years from across the UK between 2006 and 2010. Cox proportional hazards models with adjustment for potential confounding factors were used to calculate hazard ratios (HR) as well as 95 % CI for the risk of incident COPD. During a median follow-up of 8·96 years (interquartile range 8·29–9·53 years), 9016 new-onset events of COPD were documented. We found that the regular use of glucosamine was associated with a significantly lower risk of incident COPD with multivariable adjusted HR of 0·80 (95 % CI, 0·75, 0·85; P < 0·001). When subgroup analyses were performed by smoking status, the adjusted HR for the association of regular glucosamine use with incident COPD were 0·84 (0·73, 0·96), 0·84 (0·77, 0·92) and 0·71 (0·62, 0·80) among never smokers, former smokers and current smokers, respectively. No significant interaction was observed between glucosamine use and smoking status (Pfor interaction = 0·078). Incident COPD could be reduced by 14 % to 84 % through a combination of regular glucosamine use and smoking cessation.

Information

Type
Research Article
Copyright
© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Fig. 1. Flow chart of participant enrolment.

Figure 1

Table 1. Baseline characteristics of study participants by glucosamine use(Numbers and percentages; mean values and standard deviations)

Figure 2

Table 2. Risk of chronic obstructive pulmonary disease (COPD) according to smoking categories(Numbers and percentages; Hazard ratios and 95 % confidence intervals)

Figure 3

Table 3. Risk of incident chronic obstructive pulmonary disease (COPD) according to glucosamine use(Numbers and percentages; Hazard ratios and 95 % confidence intervals)

Figure 4

Table 4. Risk of chronic obstructive pulmonary disease (COPD) according to glucosamine use within each smoking category(Numbers and percentages; Hazard ratios and 95 % confidence intervals)

Figure 5

Fig. 2. Association between glucosamine use and incident chronic obstructive pulmonary disease (COPD) risk stratified by other potential risk factors.

Figure 6

Table 5. Population aetiologic fraction according to smoking category and glucosamine use(Hazard ratios and 95 % confidence intervals)

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