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Adipose tissue dysregulation and metabolic consequences in childhood and adolescent obesity: potential impact of dietary fat quality

Published online by Cambridge University Press:  11 December 2014

Aoibheann M. McMorrow
Affiliation:
Nutrigenomics Research Group, UCD Conway Institute, School of Public Health and Population Science, University College Dublin, Dublin 4, Republic of Ireland
Ruth M. Connaughton
Affiliation:
Nutrigenomics Research Group, UCD Conway Institute, School of Public Health and Population Science, University College Dublin, Dublin 4, Republic of Ireland
Fiona E. Lithander
Affiliation:
School of Public Health and Nutrition, University of Canberra, ACT 2601, Australia
Helen M. Roche*
Affiliation:
Nutrigenomics Research Group, UCD Conway Institute, School of Public Health and Population Science, University College Dublin, Dublin 4, Republic of Ireland
*
* Corresponding author: H. M. Roche, email helen.roche@ucd.ie
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Abstract

Evidence suggests that at a population level, childhood and adolescent obesity increase the long-term risk of chronic diseases such as type 2 diabetes and CVD. At an individual level, however, the metabolic consequences of obesity in youth vary immensely. Despite comparable BMI, some adolescents develop impaired glucose tolerance while others maintain normal glucose homeostasis. It has been proposed that the variation in the capacity to store lipid in the subcutaneous adipose tissue (SAT) may partially discriminate metabolically healthy from unhealthy obesity. In positive energy balance, a decreased capacity to expand SAT may drive lipid accumulation to visceral adipose tissue, liver and skeletal muscle. This state of lipotoxicity is associated with chronic low-grade inflammation, insulin resistance and dyslipidaemia. The present review examines the differential adipose tissue development and function in children and adolescents who exhibit metabolic dysregulation compared with those who are protected. Additionally, the role of manipulating dietary fat quality to potentially prevent and treat metabolic dysfunction in obesity will be discussed. The findings of the present review highlight the need for further randomised controlled trials to establish the effect of dietary n-3 PUFA on the metabolic phenotype of obese children and adolescents. Furthermore, using a personalised nutrition approach to target interventions to those at risk of, or those with established metabolic dysregulation may optimise the efficacy of modifying dietary fat quality.

Information

Type
Irish postgraduate winners
Copyright
Copyright © The Authors 2014 
Figure 0

Fig. 1. (colour online) The subcutaneous adipose tissue expandability hypothesis(53). The hypothesis proposes that in positive energy balance, subcutaneous adipose tissue (SAT) has a limited capacity to increase its mass. Exceeding this threshold promotes lipotoxicity. Excess lipid accumulates within visceral adipose tissue, liver and skeletal muscle rendering these tissues insulin resistant. In an effort to compensate for reduced insulin sensitivity, hyperinsulinaemia ensues eventually leading to pancreatic β-cell failure and type 2 diabetes (metabolically unhealthy obesity). However, increased capacity to expand SAT protects against lipotoxicity and maintains metabolic homeostasis despite obesity (metabolically healthy obesity). Adapted from Després and Lemieux(62).

Figure 1

Table 1. Randomised controlled trials which investigated the effect of dietary fat manipulation on adipose tissue distribution and metabolic phenotype during critical periods of adipose tissue development